
How it works
en
21
Food
Amount
Accessories
Mi-
crowave
power
setting
in W
Type of
heating
Cooking
time
in mins
Information
Vegetables, fresh
250 g
Cookware with
lid
600
-
5-10
1
Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
Vegetables, fresh
500 g
Cookware with
lid
600
-
10-15
1
-
Vegetable skewers
4–
5 pieces
Wire rack
180
20-25
Use wooden skewers.
Potatoes
250 g
Cookware with
lid
600
-
8-10
1
Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
Potatoes
500 g
Cookware with
lid
600
-
11-14
1
Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
Potatoes
750 g
Cookware with
lid
600
-
15-22
1
Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
Rice
125 g
Cookware with
lid
1.
800
2.
180
1.
-
2.
-
1.
5-7
2.
12-15
Add double the amount of
liquid.
Rice
250 g
Cookware with
lid
1.
800
2.
180
1.
-
2.
-
1.
6-8
2.
15-18
Add double the amount of
liquid.
Toasting bread
2–
4 slices
Wire rack
-
1st side:
6–7
2nd side:
5–6
-
Grilling bread
2–
4 slices
Wire rack
180
5-10
The cooking time varies de-
pending on the topping.
Fruit, compote
500 g
Cookware with
lid
600
-
9-12
-
Sweet food, e.g. pud-
ding, instant
500 ml
Cookware with
lid
600
-
6-8
Stir the pudding two to
three times using the
whisk.
1
Carefully stir the food occasionally.
18.6 Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN
60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.
Cooking with the microwave
Food
Microwave power
setting in W
Cooking time in mins Note:
Custard, 750 g
1.
360
2.
90
1.
12–17
2.
20–25
Place the Pyrex dish 20 x 25 cm
on the turntable.
Summary of Contents for FE023LM Series
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