Installation instructions
en
21
Food
Weight
Microwave output
Cooking time
Potatoes
2, 3
250 g
600 W
8-10 mins
Potatoes
2, 3
500 g
600 W
10-15 mins
Potatoes
2, 3
750 g
600 W
15-22 mins
Rice
4
125 g
1. 600 W
2. 180 W
1. 4-6 mins
2. 12-15 mins
Rice
4
250 g
1. 600 W
2. 180 W
1. 6-8 mins
2. 15-18 mins
Sweet foods, e.g. blanc-
mange (instant)
3
500 ml
600 W
6-8 mins
Fruit, compote
3
500 ml
600 W
9-12 mins
Microwave popcorn
5
1 bag, 100 g
600 W
2.5-3.5 mins
1
Turn the dish halfway through the cooking time.
2
Cut into pieces of equal size.
3
Carefully stir the food occasionally.
4
Add double the amount of liquid.
5
Always place the popcorn bag on a glass plate. Follow the manufacturer’s instructions.
15.5 Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN
60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.
Cooking with the microwave
Food
Microwave power setting
in W
Cooking time in mins
Note:
Custard, 1000 g
1. 600 W
2. 180 W
1. 11-12 mins
2. 8-10 mins
Pyrex dish
Sponge, 475 g
600 W
7-9 mins
Pyrex dish, 22 cm diameter
Meat loaf, 900 g
600 W
25-30 mins
Pyrex dish, 28 cm dia-
meter, long
Defrosting with the microwave
Recommended settings for using the microwave to defrost food.
Food
Microwave power setting
in W
Cooking time in mins
Note:
Meat, 500 g
1. 180 W
2. 90 W
or the "Defrost meat" pro-
gramme
1. 8 mins
2. 7-10 mins
Pyrex dish, 24 cm diameter
16 Installation instructions
Observe this information when installing the appliance.