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CLEANING - STORAGE
CAUTION: Unplug from electrical outlet and allow to cool completely before
cleaning. DO NOT IMMERSE UNIT IN WATER OR ANY OTHER LIQUID.
- After you finished using the unit, make sure you turn OFF and unplug the unit and let it cool
completely.
- Remove and wipe the inside and the edges of the plates with damp paper towel or soft cloth.
Refer to p.11 for removing/changing plates.
- Use the provided scraper to remove any food residue from the
plates. When done with the scraper, wash it in warm soapy water.
- Should any remaining food particles be difficult to remove from
the plates, briefly soak plates in warm soapy water. Use a soft
sponge or paper towel to gently wipe off the residue.
- Empty the drip cups, wash in warm soapy water.
- Do not use any abrasive cleaners or padding when cleaning the inside or outside of the unit.
- Make sure to keep the unit clean of grease and oil. Wipe the outside of the unit with slightly
moistened cloth.
- Make sure that all the parts are completely dry before next use.
- Never store the unit while it is hot or still plugged in. Always unplug unit and allow to cool.
- Never wrap cord tightly around appliance. Do not put any stress on cord where it connects
to the unit, as this could cause cord to fray and break.
USAGE-WAFFLE PLATE
Can be used to make waffles (unit in closed position only).
1. To switch plates, please refer to the CHANGING PLATES instructions on p.11.
2. Plug your grill into the wall outlet.
3. Turn the middle switch to position. The indicator light will go on, indicating that
the power is on.
4. Turn the right control knob ( knob) to the desired heat setting (1-3).
5. When the desired temperature is reached, the indicator light will go on in the
chosen function control knob. NOTE: During cooking, the power light will cycle ON and
OFF while the thermostat keeps the unit at the right temperature.
6. Lift open the cover of the grill. Carefully pour the batter into the two lower plates making
sure not to overfill the plates.
7. Close the cover. Wait approximately 3-5 minutes. Lift the cover and check for doneness.
Lower the cover if more cooking time is needed. If cooked, remove the waffles with a
wooden or plastic utensil.
8. Repeat the above steps for additional waffles.
Refer to pp.7-10 for Parts Identification.
