Sharp R-830B, Operation Manual

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MICROWAVE COOKING
Your oven can be programmed for up to 95 minutes (95:00).
The input unit of cooking (defrosting) time varies
from 5 seconds to 95 minutes. It depends on the total
length of the cooking (defrosting) time as shown on
the table. Cooking Time
0-1 minute
1-5 minutes
5-10 minutes
10-30 minutes
30-95 minutes
Increasing Unit
5 seconds
10 seconds
30 seconds
1 minute
5 minutes
MANUAL COOKING/MANUAL DEFROSTING
• Enter the cooking time and use the microwave power levels P100 to P10 to cook or defrost (see exam-
ple below).
• Stir or turn the food, where possible, 2 - 3 times during cooking.
• After cooking, cover the food and leave to stand, where recommended.
• After defrosting, cover the food in foil and leave to stand until thoroughly defrosted.
Example:
To cook for 2 minutes and 30 seconds on 80% microwave power.
1. Input the power
level by pressing
the
MICRO
button twice for
P80 or turn the
ENTRY dial to select
the microwave
power to P80.
MICRO x2 or
2. Press the START/
+30sec./ENTER
button to confi rm
the selected power
level.
At the same time the
microwave indicator
will illuminate on the
display.
3. Enter desired
cooking time by
rotating the
ENTRY
dial.
4. Press the START/
+30sec./ENTER
button to start the
timer. (The display will
count down through
the programmed
cooking time.)
NOTE:
• When the oven starts, the oven lamp will light and the turntable will rotate clockwise or anticlockwise.
If the door is opened during cooking/defrosting to stir or turn over food, the cooking time on the
display stops automatically. The cooking/ defrosting time starts to count down again when the door is
closed and the
START/+30sec./ENTER button is pressed.
• When cooking/defrosting is complete, the time of day will reappear on the display, if the clock has
been set.
• If you wish to know the power level during cooking, press the MICRO
power level will be displayed for 2-3 seconds.
IIMPORTANT:
• Close the door after cooking/defrosting. Please note that the light will remain on for 10 minutes when
the door is open, this is for safety reason to remind you to close the door.
GRILL COOKING/COMBI COOKING
1. GRILL ONLY COOKING
The grill at the top of the oven cavity has one power setting only. The grill is assisted by the turntable
which rotates simultaneously to ensure even browning. Use the rack for grilling small items of food such
as bacon, gammon and teacakes. Food can be placed either directly onto the rack, or into a fl an dish/
heat-resistant plate on the rack.
E-12
button. The current