Sharp R-80A0 User Manual Download Page 19

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FRESH VEGETABLE CHART

MANUAL CHART GUIDES

A-2

1. Cover required dishes with plastic wrap or a lid.
2. Drain

any

remaining

water

after standing before serving.

Vegetable Amount

Microwave

Time

at 100%

Cooking Procedure

Asparagus (halved) 500g

6 - 8 mins

Place in a shallow microwave safe dish. Cook
covered. Stand for 3 minutes

Beans
(top and tailed)

500g

6 - 8 mins

Place in a shallow casserole dish with 1 tablespoon
of water. Cook covered. Stand for 3 minutes

Broccoli
(uniform florets)

500g

6 – 8 mins

Place in a shallow casserole dish. Cook covered.
Stand for 3 minutes

Brussels Sprouts

500g

5 – 7 mins

Place in a shallow casserole dish. Cook covered.
Stand for 3 minutes

Cabbage
(shredded)

500g

6 – 8 mins

Place in a shallow casserole dish with 2
tablespoons of water. Cook covered. Stand for 3
minutes

Carrots
(sliced)

500g

7 – 9 mins

Place in a shallow microwave safe dish. Cook
covered. Stand for 3 minutes (cook for longer for
less crunch)

Cauliflower
(uniform florets)

500g

8 – 10 mins

Place in a shallow casserole dish with 1 tablespoon
of water. Cook covered. Stand for 3 minutes

Corn on the Cob

2 pieces

7 – 9 mins

Rinse corn under cold water. Cut into quarters and
place in casserole dish. Cook covered. Turn over
during cooking. Stand for 3 minutes.

Mushrooms
(quartered)

500g

7 – 9 mins

Place in a shallow casserole dish with 2
tablespoons of butter. Cook covered. Stand for 3
minutes

Peas (green; top
and tailed)

500g

4 – 6 mins

Place in a shallow casserole dish with 1 tablespoon
of water and 1 teaspoon of sugar. Cook covered.
Stand for 3 minutes

Potatoes – Jacket

3 Large
(230g each)

8 – 9 mins

Pierce with a fork. Turn over during cooking. Stand
for 3 minutes

Potatoes – Baked

4 small

7 – 9 mins

Peel and quarter potatoes. Cook in a dish with

⅓

cup water. Cook covered. Stand for 3 minutes.

Pumpkin
(2cm cubes)

500g

7 – 9 mins

Place in a shallow casserole dish. Cook covered.
Stand for 3 minutes

Spinach (shredded) 500g

6 – 8 mins

Place in a shallow casserole dish with 2
tablespoons of water. Cook covered. Stand for 3
minutes

Snow Peas
(top and tailed)

500g

1 – 3 mins

Place in a shallow casserole dish with 1 tablespoon
of water. Cook covered. Stand for 3 minutes (cook
for longer for less crunch)

Squash (whole)

500g

5 – 7 mins

Cut into quarters and pierce with a fork. Place in a
shallow casserole dish. Cook covered. Stand for 3
minutes

Sweet Potato (2cm
cubes)

500g

9 – 11 mins

Place in a shallow casserole dish. Cook covered.
Stand for 5 minutes

Zucchini (sliced or
quartered)

500g

5 – 7 mins

Place in a shallow casserole dish with 1 tablespoon
of water and 1 tablespoon of butter. Cook covered.
Stand for 3 minutes

Summary of Contents for R-80A0

Page 1: ...meappliance pleaseagainconsider our full range of Sharp products MODEL CONTENTS Pages i ii y t n a r r a W 1 g n i n r a W Special Notes and Warning 2 Oven and Accessories 3 Installation Instructions 3 Before Operating 5 Setting the Clock 5 6 Manual Operation 6 Microwave Cooking 7 Auto Menu Chart Grill Cooking Combi Cooking Cont 9 9 Convection Cooking 10 Convection Cooking Cont Other Convenient Fu...

Page 2: ...hs Air Purifier 12 months Vacuum Cleaner 24 months IMPORTANT NOTICE This warranty applies only to products sold in Australia New Zealand S H A R P C O R P O R A T I O N O F A U S T R A L I A P T Y L I M I T E D A B N 4 0 0 0 3 0 3 9 4 0 5 1 H u n t i n g w o o d D r i v e H u n t i n g w o o d N S W 2 1 4 8 S H A R P C O R P O R A T I O N O F N E W Z E A L A N D L I M I T E D 5 9 H u g o J o h n s...

Page 3: ...573 0111 FACSIMILE 09 573 0113 FOR LOCATION ENQUIRIES WITHIN AUSTRALIA REGARDING YOUR LOCAL SHARP APPROVED SERVICE CENTRE VISIT OUR WEBSITE AT www sharp net au OR CALL SHARP CUSTOMER CARE 1300 135 022 SHARP CORPORATION OF AUSTRALIA PTY LTD SPform019 AUGUST 2011 LOCAL CALL COSTS APPLY WITHIN AUSTRALIA SHARP APPROVED SERVICE CENTRE www sharp net nz CONTACT YOUR SELLING DEALER RETAILER OR CALL SHARP ...

Page 4: ...rking correctly or damaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces Do not bump or catch utensils loose clothes ...

Page 5: ... a load i e an absorbing material such as food or water in the oven cavity Liquids Beverages For boiling or cooking liquids see WARNING on page 1 to prevent explosion and delayed eruptive boiling d e d n e m m o c e r n a h t r e g n o l r o f t a e H time See REHEATING DEFROSTING CONVENIENCE FOOD CHART on Canned foods Remove food from can s n a c n i e l i h w d o o f k o o c r o t a e H Sausage ...

Page 6: ... can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure The A C voltage must be single phase 230 240V 50Hz 6 This appliance must be earthed 7 Operate the oven from a general purpose domestic outlet If a generator is used do not operate the oven with non sinusoidal outputs INSTALLATION INSTRUCTIONS OVEN 1 Grill heatin...

Page 7: ... time time power level temperature weight portion and select auto menu 4 GRILL COMBI button 1 x PRESS G 1 TOP QUARTZ GRILL 2 x PRESS G 2 TOP QUARTZ GRILL BOTTOM GRILLTOGETHER 3 x PRESS G 3 BOTTOM GRILL 4 x PRESS C 1 MICROWAVE TOP QUARTZ GRILL BOTTOM GRILL 5 x PRESS C 2 MICROWAVE 73 TOP GRILL CONVECTION 27 6 x PRESS C 3 MICROWAVE 52 TOP GRILL CONVECTION 48 5 WEIGHT TIME DEFROST button 6 START 1min ...

Page 8: ...n once to start the clock The icon of the digital time will be ashing on the display NOTES If the clock is set when cooking is complete the display will show the correct time of day If the clock has not been set the display will show 0 00 To check the time of day during a cooking process press CLOCK KITCHEN TIMER button and the LED will ect the cooking process In the process of clock setting if th...

Page 9: ...or anticlockwise If the door is opened during cooking defrosting to stir or turn over food the cooking time on the display will stop automatically The cooking defrosting time starts to count down again when the door is closed and the START 1min ENTER button is pressed When cooking defrosting is complete open the door or press the STOP CLEAR button and the time of day will reappear on the display i...

Page 10: ... 80 Micro 150g 250g 350g 450g 650g initial temp temp 20 C Flan dish and vented microwave lm or suitable lid an dish Use vented lm or a suitable lid to cover Pasta dried pasta e g Penne Trivelle Spiral A6 100 Micro Place pasta in an appropriate sized bowl and add the water Do not cover Place the bowl in the centre of the turntable Stir halfway through cooking After cooking stir well and stand for 2...

Page 11: ...rough the grilling time the audible signal sounds twice This will remind you to turn the food over to ensure even browning Please be aware that the oven will not stop automatically during grilling After the food has been turned over close the door and then press the START 1min ENTER button to continue grilling 2 COMBI COOKING The COMBI COOKING feature enables a combination of microwave power with ...

Page 12: ...res Preheating is recommended for better results The temperature can be chosen from 140 C to 230 C in 10 C increments Press CONV C button 1 2 3 4 5 6 7 8 9 10 Oven Temp C 140 150 160 170 180 190 200 210 220 230 For each settable temperature there is an index for the temperature in the display e g 170 C fourth bar During the ash and the increasing bars on the display will indicate the preheat proce...

Page 13: ...omatically if there is no input for the cooking time within 5 minutes An ve times to remind you and the LED will display the time of day if the clock has been set If the clock has not been set the display will only show 0 00 3 When the oven is preheating the turntable should be in the oven During preheating and convection cooking ect the cooking 4 Food manufacturers instructions are only a guideli...

Page 14: ...e by 1 minute b Extend the cooking time You can extend the cooking time during manual grill convection and combi cooking in multiples of 1 minutes if the START 1min ENTER button is pressed while the oven is in operation During the weight defrost auto menu function and sequence cooking the cooking time cannot be increased by pressing START 1min ENTER button NOTE The cooking time may be extended to ...

Page 15: ...s on how to operate these functions Example To defrost a meat joint weighing 1 2kg using WEIGHT DEFROST an dish or on a microwave oven rack on the turntable 1 Select the menu required by pressing the WEIGHT TIME DEFROST button once WEIGHT TIME DEFROST x1 the display will show 2 Enter the desired weight by rotating the ENTRY dial until the display shows At the same time g indicator will light up on...

Page 16: ...e the food is thoroughly reheated before serving To achieve the best results when reheating select a suitable microwave power level appropriate to the type of food e g A bowl of vegetables can be reheated using 100 while a lasagne which contains ingredients that cannot be stirred should be reheated using 50 NOTES Remove food from foil or metal containers before reheating ected by the shape depth q...

Page 17: ..._ _ _ _ _ _ _ O N _ _ _ _ _ _ _ S E Y y a l p s i d e h t n i r a e p p a s e o D 0 00 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Press the INSTANT COOK START pad twice _ _ _ _ _ _ _ O N _ _ _ _ _ _ _ S E Y n o e m o c p m a l n e v o e h t s e o D A _ _ _ _ _ _ _ O N _ _ _ _ _ _ _ S E Y k r o w n a f g n i l o o c e h t s e o D B Put your han...

Page 18: ...ast Steaks Minced Beef 9 11 minutes 500g 9 11 minutes 500g 11 12 minutes 500g 15 minutes 10 minutes 10 minutes PORK Roast Chops Ribs Minced Pork 9 11 minutes 500g 10 12 minutes 500g 7 9 minutes 500g 11 13 minutes 500g 15 minutes 10 minutes 10 minutes 10 minutes LAMB Roast Shoulder Chops 7 9 minutes 500g 8 10 minutes 500g 9 11 minutes 500g 15 minutes 15 minutes 10 minutes POULTRY Chicken Whole Piec...

Page 19: ...vered Turn over during cooking Stand for 3 minutes Mushrooms quartered 500g 7 9 mins Place in a shallow casserole dish with 2 tablespoons of butter Cook covered Stand for 3 minutes Peas green top and tailed 500g 4 6 mins Place in a shallow casserole dish with 1 tablespoon of water and 1 teaspoon of sugar Cook covered Stand for 3 minutes Potatoes Jacket 3 Large 230g each 8 9 mins Pierce with a fork...

Page 20: ...eak apart as soon as possible 1 Wash and strain rice before measuring amounts 2 Place rice pasta in a medium large microwave safe bowl with water Cook uncovered stirring halfway through cooking Allow to stand for 2 minutes before straining any remaining water and serving Food Other Ingredients Cooking Time Pasta 1 Cup 2 cups Hot Water 15 17 minutes 2 Cups 4 cups Hot Water 17 19 minutes 4 Cups 6 cu...

Page 21: ...on 230 C 13 15 mins Preheat oven Use a ceramic flan dish Place chips in a single layer onto dish leaving a space between each chip Turnover halfway through cooking Chicken Nuggets 12 nuggets Convection 200 C 20 mins Place nuggets in a single layer on a ceramic flan dish Turnover halfway through cooking Potato Wedges 250g Convection 230 C 30 35 mins Place wedges in a single layer on a flan dish or ...

Page 22: ...ill G2 20 mins Place the beef onto the grill rack Do not cover Turnover halfway through grilling Whole Chicken Roast Grill G2 20 mins Place the chicken on the grill rack Do not cover Turnover halfway through grilling Lamb Leg Roast Grill G2 30 mins Place the lamb on the grill rack Do not cover Turnover halfway through grilling Lamb Shoulder Roast Grill G2 25 mins Place the lamb onto the grill rack...

Page 23: ...ge Risotto 300 500g 7 9 minutes 100 Remove from foil container Cover with plastic wrap or lid Allow to stand 2 minutes Dinner Plate refrigerated 350g 400g per serve 1 serve 3 4 minutes 100 Slice potato Place plate directly on turntable Allow to stand Casserole refrigerated 250g per serve 1 serve 2 serves 3 minutes 100 5 minutes 100 Place in a bowl cover with plastic wrap Place directly on turntabl...

Page 24: ...tery glazed earthenware and bone china are usually suitable except for those with metallic decoration Glassware e g Pyrex ne glassware as it can break or crack if heated suddenly Metal It is not recommended to use metal cookware re Plastic Polystyrene e g fast food containers Care must be taken as some containers warp melt or discolour at high temperatures lm It should not touch the food and must ...

Page 25: ...RNING Foods such as poultry and joints of meat should be turned over after half the cooking time 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape 6 STANDING TIME Standing time is important After cooking or defrosting ensure adequate standing time This allows the food to continue cooking or heating Refer to cooking guides for each menu or accord...

Page 26: ...me Defrost To defrost 1 0kg meat using Weight Defrost Sequence Cooking If you want to Defrost food for 10 minutes then cook at 100 power for 15 minutes Clock To set the Clock for 2 35 12 hour Clock To set the Child Lock To remove the Child Lock Child Lock Select P 80 Select 2 mins X 1 Select A4 Vegetable Select 350g Select G 2 Select 12 mins Select Select 8 mins Select 30 mins After P reheating ov...

Page 27: ...PN 261800315152 ...

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