MICROWAVE POWER LEVELS
6
IMPORTANT SAFETY INSTRUCTIONS
INSTALLATION
The door may become hot during
cooking, place or mount the oven so that
the bottom of the oven is 85cm or more
above the floor.
4.
Ensure there is a minimum free space above the
oven of 21 cm.
5.
Make sure the
TIMER
knob is set in the “0” (off)
position.
6.
Securely connect the plug of the oven to a
standard earthed (grounded) household electrical
outlet.
You may detect smoke or a burning smell when using the grill for the first time, this is normal and not a
sign that the oven is out of order.
To avoid this problem, when first using the oven operate the grill without food for 20 minutes. Refer to
page 7 on how to operate the grill.
IMPORTANT:
During grill operation, to allow smoke or smells to disperse, open a window or switch the
kitchen ventilation on.
21cm
HEATING WITHOUT FOOD
1.
Remove all packing materials from the inside of the
oven cavity. Discard the loose polythene sheet from
between the door and cavity. Remove the feature
sticker, if attached, from the
outside
of the oven door.
Do not remove the protective film attached to the
inside
of the door
2.
Check the oven carefully for any signs of damage.
3.
Place the oven on a flat, level surface strong
enough to support the oven’s weight plus the
heaviest item likely to be cooked.
✓
✗
Water vapour or drops may occasionally form on the
oven walls or around the door seals and sealing
surfaces. This is a normal occurrence and is not an
indication of microwave leakage or a malfunction.
NOTE:
If you are unsure how to connect your oven, please
consult an authorised, qualified electrician.
Neither the manufacturer nor the dealer can accept
any liability for damage to the oven or personal injury
resulting from failure to observe the correct electrical
connection procedure.
Your oven has 4 power levels. To choose the power level,
follow the advice given in the recipe section. Generally
the following recommendations apply:
800 W
Used for fast cooking or reheating e.g. for plated meals,
hot beverages, vegetables, fish, etc.
560 W
For longer cooking of dense foods such as roast joints.
For sensitive dishes, such as cheese sauce, reduce the
microwave power setting. At a reduced setting, the
dishes will not boil over and meat will cook evenly
without over cooking at the sides.
400 W
For dense foods which require a long cooking time when
prepared conventionally, eg. beef dishes, it is advisable to
reduce the power setting and increase the cooking time. In this
way, the meat will be more tender.
240 W
(Defrost setting.) To defrost, select a low power setting.
This ensures that the dish defrosts evenly. This setting is
also ideal for simmering rice, pasta and dumplings.
W = WATT
Summary of Contents for R-612
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