Sharp R-410 Operation Manual Download Page 21

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1-qt casserole. 1/4 cup water.
Cover. Stir after 3 min.

Peel and quarter potatoes. 2-qt
casserole. Cover. Stir after 5 min.

Wash and trim. Add no water. 3-qt
casserole. Cover. Stir after 3 min.

Prick; place on paper towel.
Turn over after 4 min.
1-qt casserole. Add no water.
Cover. Stir after 2 min.
1-qt casserole. Add no water. Cover.

Prick; place on paper towels. Turn
over, rearrange after 5 min.

Halve tomatoes. Round dish.
Cover. Rearrange once.

1-qt casserole. Drain all but
2 tbsp liquid. Stir once.

3 - 5 min.

8 - 10 min.

4 - 6 min.

2 - 3 min.

5 - 7 min.

10 - 12 min.

2 - 3 min.
4 - 6 min.

2 - 3 min.

3 min.

2 min.

5 min.

1 min.

5 min.
5 min.

2 min.
2 min.

2 min.

2 cups

4 medium

1 lb

1 whole

2 cups

2 medium
4 medium

15 to 16 oz

Peas, Green
Fresh

Potatoes
Boiled

Spinach
Fresh

Squash
Fresh, Acorn

Fresh, Sliced
Zucchini

Sweet Potatoes
Baked

Tomatoes
Fresh

Canned
Vegetables

CHICKEN
Whole

Pieces
Bone-in
Boneless

TURKEY
Whole
(up to 10 lb)

Breast
Bone-in
Boneless

Breast side down on rack.
Cover with plastic wrap.
Turn over halfway through
cooking time.

Rack. Cover with plastic
wrap. Turn over halfway
through cooking time.

Breast side down on rack.
Cover with plastic wrap.
Turn over halfway through
cooking time.

Rack. Cover with plastic
wrap. Turn over halfway
through cooking time.

MED.-HIGH (70%)
5 - 8 min. per lb

HIGH (100%)
4 - 6 min. per lb
3 - 6 min. per lb

MED. (50%)
9 - 14 min. per lb

MED. (50%)
8 - 14 min. per lb
9 - 15 min. per lb

170

160

170

160

180

170

180

170

VEGETABLE COOKING CHART

(continued)

VEGETABLE

AMOUNT

COOKING PROCEDURE

MICROWAVE TIME

AT HIGH (100%)

STANDING TIME,

COVERED

INTERNAL TEMP. AT

REMOVAL

INTERNAL TEMP.

AFTER STANDING

POULTRY ROASTING CHART

COOKING PREPARATION

CUT

MICROWAVE

PROCEDURE

Summary of Contents for R-410

Page 1: ...Installation Instructions 3 Grounding Instructions 3 Information You Need to Know 4 6 Part Names 7 Before Operating 8 Manual Operation 9 Special Features 10 12 Other Convenient Features 13 14 Cleaning Care 14 Service Call Check 15 THE ULTIMATE ACCESSORY 15 Specifications 16 COOKBOOK ORDER FORM 16 Cooking Charts 17 20 Guia Auto Touch Parte Interior de la Cuberta Trasera Auto Touch Guide Back Cover ...

Page 2: ... oven door close properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone except properly qualified service personnel TO PHONE DIAL 1 800 BE SHARP 237 4277 for SERVICE for your nearest Sharp Authorized Servicer PARTS for your authorized parts distributor ADDITIONAL CUSTO...

Page 3: ...herwise In no event shall Sharp be liable or in any way responsible for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage Some states do not allow the exclusion of incidental or consequential ...

Page 4: ...iced only by qualified service personnel Contact nearest Sharp Authorized Servicer for examination repair or adjustment 10 Do not cover or block any openings on the appliance 11 Do not store or use this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement or near a swimming pool and the like 12 Do not immerse cord or plug in water 13 Keep cord awa...

Page 5: ...ence Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on a different electrical circuit relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna U N PA C K I N G A N D I N S TA L L AT I O N I N S T R U C T I O N S G R O U N D I N G I N S T R U C T I O N S Unpacking and Examinin...

Page 6: ...p fat fry Dry wood gourds herbs or wet papers DO DON T FOOD This Operation Manual is valuable read it carefully and always save it for reference A good microwave cookbook is a valuable asset Check it for microwave cooking principles techniques hints and recipes See pages 15 and 16 for ordering the Ultimate Accessory the SHARP CAROUSEL MICROWAVE COOKBOOK NEVER use the oven without the turntable and...

Page 7: ...s that crisp food because they may be extra hot Don t assume that because a child has mastered one cooking skill he she can cook everything Children need to learn that the microwave oven is not a toy See page 14 for Child Lock feature It is not necessary to buy all new cookware Many pieces already in your kitchen can be used success fully in your new microwave oven Make sure the utensil does not t...

Page 8: ...pinkness Fish is opaque and flakes easily with a fork Check foods to see that they are cooked to the United States Department of Agriculture s recommended temperatures To test for doneness insert a meat thermometer in a thick or dense area away from fat or bone NEVER leave the thermometer in the food during cooking unless it is approved for microwave oven use ALWAYS use potholders to prevent burns...

Page 9: ...e support securely The turntable will rotate clockwise or counterclockwise Only remove for cleaning 9 Ventilation openings Rear 10 Oven light It will light when oven is operating or door is open 11 Waveguide cover DO NOT REMOVE 12 Auto Touch control panel 13 Time display 99 minutes 99 seconds MICROWAVE OVEN PARTS Number next to the key panel illustration indicates page on which there are a feature...

Page 10: ...n make sure you read and understand this operation manual completely Before the oven can be used follow these procedures 1 Plug in the oven Close the door The oven display will then begin flashing 2 Touch the STOP CLEAR pad will appear 3 Set clock B E F O R E O P E R AT I N G 88 88 ERROR Touch the STOP CLEAR pad to 1 Erase if you make a mistake during programming 2 Cancel timer 3 Stop the oven tem...

Page 11: ...osting time 5 0 0 START 3 15 00 1P 1P 30 15 00 If the food that you wish to defrost is not listed on the COMPU DEFROST CHART or is above or below the limits in the Amount column on the COMPU DEFROST CHART see page 12 you need to defrost manually You can defrost any frozen food either raw or previ ously cooked by using Power Level 3 Follow the exact 4 step procedure found under Time Cooking above E...

Page 12: ...tinue heating using time and power level Allow to stand covered 1 to 2 minutes Touch DINNER PLATE once for a regular amount of food approximately 4 oz sliced meat or poultry 1 2 cup potato or rice and 1 2 cup of vegetables or equivalent will appear in the display Touch DINNER PLATE twice within 2 seconds for a larger amount of food on a dinner plate will appear in the display Touch DINNER PLATE th...

Page 13: ...rge items should be considered as 2 or 3 regular size Arrange on plate cover with paper towel For refrigerated rolls or muffins it may be necessary to double the entered amount to ensure the proper serving temperature For example enter quantity of 2 for 1 refrigerated muffin For frozen rolls muffins enter quantity and then touch POWER LEVEL once for Large items should be considered as 2 or 3 regul...

Page 14: ...the door Turn steak over and shield any warm portions Close the door START START NOTE Check foods when oven signals After final stage small sections may still be icy Let stand to continue thawing Do not defrost until all ice crystals are thawed Shielding prevents cooking from occurring before the center of the food is defrosted Use small smooth strips of aluminum foil to cover edges and thinner se...

Page 15: ... change to a different power level Your oven can do this automatically Suppose you want to cook roast beef for 5 minutes at 100 and then continue to cook for 30 minutes at 50 Suppose you want to time a 3 minute long distance phone call TIMER Should you discover that you like any of the Instant Action or CompuDefrost settings slightly more done touch the POWER LEVEL pad once after touching your cho...

Page 16: ... panel with a cloth dampened slightly with water only Dry with a soft cloth Do not scrub or use any sort of chemical cleaners Close door and touch Stop Clear Interior Cleaning is easy because little heat is generated to the interior surfaces therefore there is no baking and setting of spills or spattering To clean the interior surfaces wipe with a soft cloth and warm water DO NOT USE ABRASIVE OR H...

Page 17: ... INGLES CAROUSEL MICROWAVE COOKBOOK T H E U LT I M AT E A C C E S S O R Y Please check the following before calling for service Place one cup of water in a glass measuring cup in the oven and close the door securely Operate the oven for one minute at HIGH 100 A Does the oven light come on YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your hand over the rear ventilat...

Page 18: ...________________________________________________________________ Address____________________________________________________________________________ City ____________________________________ State ____________ Zip ______________________ Daytime Phone No ___________________________________________________________ Please send me ______ cookbooks at 10 25 each ________ Illinois sales tax if applicabl...

Page 19: ... Stir after half the time Cut potato lengthwise and then several times crosswise Cover with wax paper Wrap single roll bagel or muffin in paper towel To reheat several line plate with paper towel cover with another paper towel Place on microwave safe dish Do not cover MED HIGH 70 1 2 min 2 3 min MED HIGH 70 1 2 min 2 3 min MEDIUM 50 1 1 1 2 min per serving 1 2 min per serving HIGH 100 1 1 2 2 1 2 ...

Page 20: ...Cover Stir after 3 min Uncover during stand 2 qt casserole 1 4 cup water Cover Stir after 2 min 2 qt casserole 2 tbsp water Cover Stir after 4 min 2 qt casserole 2 tbsp water Cover Rearrange after 5 min 1 qt casserole 2 tbsp water Cover Stir after 3 min 1 qt casserole 1 tbsp water Cover Stir after 2 min Remove leaves and core center 2 qt casserole 2 tbsp water Cover 9 in pie plate 2 tbsp water Cov...

Page 21: ...nach Fresh Squash Fresh Acorn Fresh Sliced Zucchini Sweet Potatoes Baked Tomatoes Fresh Canned Vegetables CHICKEN Whole Pieces Bone in Boneless TURKEY Whole up to 10 lb Breast Bone in Boneless Breast side down on rack Cover with plastic wrap Turn over halfway through cooking time Rack Cover with plastic wrap Turn over halfway through cooking time Breast side down on rack Cover with plastic wrap Tu...

Page 22: ...ing time Rack Cover with wax paper Turn over halfway through cooking time Meat roasting rack Cover with plastic wrap Turn over halfway through cooking time Place bacon between paper towels on paper plate or on a rack Casserole Cover with plastic wrap Turn over halfway through cooking time Drain and shield if necessary 160 F CUT MICROWAVE TIME INTERNAL TEMP AT REMOVAL INTERNAL TEMP AFTER STANDING C...

Page 23: ...do los numeros en secuencia Ej 12 30 3 Oprima TIMER CLOCK otra vez FUNCION INSTANTANEA ACTION 1 Oprima POPCORN una vez para el tamaño normal de palomitas 2 Veces para el tamaño normal light 3 Veces para el tamaños botana 4 Veces para el tamaños botana light Tipo de Comida Cantidad POPCORN MINUTO EXTRA COMPU DEFROST TIMER CLOCK TIMER CLOCK 1 2 3 0 5 a 2 0 tazas 1 plato Normal Grande o Pequeño 1 a 8...

Page 24: ... 5 3 0 lb SET CLOCK MANUAL OPERATION Touch MINUTE PLUS for one minute at 100 power or to add a minute during manual cooking Continue to touch for additional minutes MINUTE PLUS Carousel and Auto Touch are registered trademarks of Sharp Corporation TIMER CLOCK TIMER CLOCK 1 2 3 0 POWER LEVEL COMPU DEFROST 5 1 3 0 2 0 1 Ground Meat 5 3 0 lb A U T O T O U C H G U I D E For more complete information a...

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