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Sharp R-340A, Operation Manual, Page: 13 / 19

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Sharp R-340A Operation Manual Download Page 13

E – 11

Standing

Time

(minutes)

Procedure

Menu

• Before cooking, separate vegetables

eg. broccoli as much as possible.

• Arrange the vegetables in a shallow

dish in the following way : hard
vegetables around the outside, soft
vegetables in the centre, medium
vegetables in-between.

• Cover with a glass lid or plastic wrap.
• After cooking, stand covered and

stir.

1-5

  Frozen Vegetables

Carrots
Beans
Brussels Sprouts
Broccoli
Cauliflower
Corn
Green Peas
Mixed Vegetables

• Wash potatoes (carrots, beets).
• Pierce twice with fork on each

side of potato (for carrot and beet,
piercing is not necessary).

• Place on outside of turntable.
• The oven will "beep" and stop,

CHECK will flash on and off.
Turn over potatoes and press start
to continue cooking.

• After cooking, stand, covered with

aluminium foil.

3-10

  Jacket Potato

Potato (whole)
Carrot (whole)
Beet (whole)

NOTE:
• For beets, 1-2 minutes per 1 piece additional cooking

time are recommended.

• It's possible to cook a potato, a carrot and a beet at once.

approx. +60°C

hot tap water
or soup stock

• Wash rice until water runs clear.
• Place into a Pyrex

® 

bowl and

cover with hot soup stock or with
hot tap water.

• Cook uncovered.
• The oven will "beep" and stop,

CHECK  will flash on and off.
Stir and press start to continue
cooking.

• After cooking, stand and stir.

1-5

Rice

White Rice

Initial

Temperature

(approx.)

+20°C

Room

temperature

–18°C

Frozen

0.2-1.0 kg

(0.2 kg)

1-10 pieces

 (1 piece,

approx. 150g)

Quantity

(Unit per pressing each

INSTANT ACTION pad)

1–4 serves

1 serve, 

1

/

2

 cup

1 cup-250ml

soft vegetables

medium vegetables

hard vegetables

(              )

Serve

Rice

Soup stock or
Hot tap water

1 serve

1

/

2

 cup

1

1

/

4

 cups

2 serves

1 cup

1

1

/

2

 cups

3 serves

1

1

/

2

 cups

2 cups

4 serves

 

2 cups

3 cups

  Reheat Porridge

Rice porridge
Buckwheat porridge
Oatmeal porridge
Wheatmeal porridge

5±2°C

Refrigerated

• Place into a plate or casserole

and make the surface flat.

• Cover with plastic wrap or lid.
• The oven will "beep" and stop,

CHECK will flash on and off. Stir
and press start to continue cook-
ing.

• After reheating, stir.

1-4 serves

(1 serve,

approx. 250 g)

Summary of Contents for R-340A

Page 1: ...s 9 Hfpvjhjprf 12 Lheubt elj zst aezrwbb 14 Aezrwby fivtzmit jkmitfl 14 Nfqvth 15 Pfobnf jn ltntq 15 Ltvjzcnhfwbjzzsq htöbv 15 Cbuzfkbpfwby 15 Eüjl pf gtxm 16 Gthtl ntv rfr dspdfnm vfcnthf 16 Ntüzbxtcrbt üfhfrnthbcnbrb 16 CONTENTS Warning E 1 Special Notes E 2 Installation Instructions E 3 Oven Diagram E 3 Operation of Touch Control Panel E 4 Control Panel Display E 4 Touch Control Panel Layout E 4 ...

Page 2: ...Erfpf Ghfdbntkmcndf Hjccbqcrjq Atlthfwbb 720 jn 16 b zy 1997 u ecnfzfdkbdftncy chjr ckeö s lfzzjq vjltkb 7 ktn c vjvtznf ghjbpdjlcndf ghb eckjdbb bcgjkmpjdfzby d cnhjujv cjjndtncndbb c bzcnherwbtq gj ärcgkefnfwbb b ghbvtzytvsvb ntüzbxtcrbvb cnfzlfhnfvb In accordance with Article 5 of the Russian Consumer Rights Protection Law and the Russian Federation Government Decree 720 dated June 16 1997 the ...

Page 3: ...r the oven yourself The oven must be adjusted or repaired by a qualified service technician trained by SHARP 6 Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualifiedservicetechniciantrainedbySHARP Itisparticularlyimportantthattheovendoorcloses properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Se...

Page 4: ...or sparking Reduce foil or keep clear of cavity walls Place a suitable insulator such as microwave and heat proof dinner plate between the turntable and the browning dish SPECIAL NOTES Cook eggs in shells This prevents explosion which may damage the oven Reheat whole eggs Overcook oysters Pop popcorn in regular brown bags or glass bowls Exceed maximum time on popcorn package Heat disposable bottle...

Page 5: ...LER STAY AND TURNTABLE 4 The oven should not be installed in any area where excessive heat and steam are generated for example next to a conven tional oven unit The oven should be installed so as not to block ventillation openings Allow at least 15 cm on the top of the oven for free air space 5 Neither the manufacturer nor the distributors can accept any liability for damage to the machine or pers...

Page 6: ...cally selected Press to alter the cooking result for automatic operations STOP CLEAR PAD Press to clear during programming Press once to stop operation of oven during cooking press twice to cancel cooking programme INSTANT ACTION PADS Press to cook or reheat 8 popular menus NUMBER PADS Press to enter cooking time clock time weight of food Touch Control Panel Layout 1 2 3 4 5 6 7 8 9 O INSTANT COOK...

Page 7: ...gramme During Cooking Stop Clear Press the STOP CLEAR pad once to 1 Stop the oven temporarily during cooking 2 Clear if you make a mistake during programming Press the STOP CLEAR pad twice Step Procedure Pad Order Display Press the TIMER CLOCK pad 1 Enter the correct time of day by pressing the numbers in sequence 2 3 Press the TIMER CLOCK pad again The dots will flash on and off If you attempt to...

Page 8: ...ART pad 2 To lower the power press the POWER LEVEL pad once Note the display will indicate 100P To lower to 70P press the POWER LEVEL pad again Repeat as necessary to select 50P 30P or 10P power levels Suppose you want to cook Fish Fillets for 10 minutes on 50 power Step Procedure Pad Order Display Enter desired cooking time 2 1 Select power level by pressing the POW ER LEVEL pad as required for 5...

Page 9: ...me for cooking time 1 O O O 5 O O x 3 5 Press the INSTANT COOK START pad For third sequence enter desired time for cooking If power is not selected the oven will operate at 100 power 3 O O the third sequence will appear and the timer will begin counting down to zero again 6 COOK The timer begins to count down to zero When it reaches zero COOK the second sequence will appear and the timer will begi...

Page 10: ... Microwave time can be added during a cooking programme using the INSTANT COOK START pad Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50 power cooking at the moment the remaining cooking time is 1 min 30 sec Step Procedure Pad Order Display Enter desired cooking time 1 2 3 Select power level by pressing the POW ER LEVEL pad as required for 50 press three times Pre...

Page 11: ...6 will be displayed if more or less than weight of foods suggested in DEFROST MENU GUIDE is programmed when the INSTANT COOK START pad is pressed To clear press the STOP CLEAR pad and reprogramme 7 When entering the weight of the food round off the weight to the nearest 0 1kg 100g For example 1 65kg would become 1 7kg Notes for Automatic Operations Step Procedure Display Suppose you want to cook 2...

Page 12: ...Reheat Pie includes Pies Pasties Wash the vegetables Arrange the vegetables in a shallow dish in the following way hard vegetables around the outside soft vegetables in the centre medium vegetables in between Cover with a glass lid or plastic wrap After cooking stand covered and stir 1 5 Fresh Vegetables Beet Carrots Potato Beans Brussels Sprouts Broccoli Cauliflower Zucchini Spinach Cabbage 0 2 1...

Page 13: ...ible to cook a potato a carrot and a beet at once approx 60 C hot tap water or soup stock Wash rice until water runs clear Place into a Pyrex bowl and cover with hot soup stock or with hot tap water Cook uncovered The oven will beep and stop CHECK will flash on and off Stir and press start to continue cooking After cooking stand and stir 1 5 Rice White Rice Initial Temperature approx 20 C Room tem...

Page 14: ...ess the number pads to enter weight KG stops flashing and re mains on display 2 Open the door Remove defrosted piec es turn over remaining pieces Close the door Press the INSTANT COOK START pad x 4 1 O 4 5 3 KG DEF KG will flash on and off KG DEF DEF COOK Thedefrostingtimewillbe gin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK will flash on and off COOK DE...

Page 15: ...m original wrapper Shield wing and leg tips with foil Place breast side down on the defrost rack The oven will beep and stop CHECK will flash on and off Turn over and shield the warm portions Press start to continue defrosting After defrost time stand covered with aluminium foil N B After standing run under cold water to remove giblets if necessary Shield the exposed bone with foil Place chicken p...

Page 16: ...h in 2 seconds 1 INSTANT ACTION Suppose you want to reheat 1 cup of Beverage for less time than the standard setting The Less More can be used to adjust the cooking time of the following features INSTANT ACTION DEFROST Step Procedure Pad Order Display Press the DEFROST pad four times for Chicken Pieces 2 3 Press the number pads to enter weight Press the POWER LEVEL pad once 2 DEFROST Suppose you w...

Page 17: ... the TIMER CLOCK pad 1 and press the INSTANT COOK START pad and hold for 3 seconds will appear in the display The Control Panel is now locked each time a pad is pressed the display will show To unlock the control panel press the TIMER CLOCK pad 1 and the STOP CLEAR pad The time of day is displayed and the oven is ready to use Demonstration Mode This feature is mainly for use by retail outlets and ...

Page 18: ..._ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Oven lamp should go off if door is closed properly Press the INSTANT COOK START pad once A Does the oven lamp light YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your hand over the rear ventilation openings C Does the turntable rotate YES _______ NO _______ The turnta...

Page 19: ...TINSEA760WRR0 HR81 SHARP CORPORATION OSAKA JAPAN ...

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