11
EXPRESS COOK / EXPRESS DEFROST
EXPRESS COOK/EXPRESS DEFROST enables you to cook or defrost the foods listed on the control
panel and the charts on pages 12-13. Follow the example below for details on how to operate these
functions.
EXPRESS COOK allows you to cook 3 popular menus from frozen or chilled.
When cooking from frozen (-18°C) press the desired menu key once, will appear on the
display.
When cooking from chilled (5°C) press the desired menu key twice, will appear on the
display.
2. Enter the weight by pressing
the
WEIGHT
keys until the
desired weight is displayed.
1. Press the
ROAST BEEF/
LAMB
key twice to select
cooking from chilled.
3. Press the
START/AUTO
MINUTE
key once to
start cooking.
2. Enter the weight by pressing
the
WEIGHT
keys until the
desired weight is displayed.
1. Select the menu required
by pressing the
MEAT
JOINT
key once.
3. Press the
START/AUTO
MINUTE
key once to
start defrosting.
x8
x4
x1
x2
Example 1:
To cook medium Roast Beef weighing 1.2kg from chilled using EXPRESS COOK.
The display will count down
through the cooking time.
Example 2:
To defrost a Meat Joint weighing 1.2kg using EXPRESS DEFROST.
x8
x4
x1
x1
The display will count down
through the defrosting time.
NOTE:
If the
DOWN
(
▼
) weight key is pressed the display will count down from the highest weight
range, each time the key is pressed.
If the
UP
(
▲
) weight key is pressed the display will count up from the lowest weight range, each time
the key is pressed.
You can enter the weight by holding down the
WEIGHT
keys, as well as by pressing, until the desired
weight appears.
OR
OR
UK R-238A
O/M,-P28 05.9.5 3:00 PM Page 11 (1,1)
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