Sharp R-21HT - Commercial Microwave Oven, Service Manual, Page: 6 / 109

Microwave Technologies Quiz
5. When the microwave recipe calls for a "let stand" time, what is this
allowing for?
a. The microwave to escape from the food.
b. Allows the food to cool before eating.
c. Allows the cooking container to cool before handling.
d. Allows the food to finish cooking.
6. When can metal be used inside a microwave oven?
a. When you want the food not to over cook.
b. When you want to generate more heat.
c. When you want to protect your oven from cooking splatters.
d. Never use metal in a microwave oven.