7
CARE AND CLEANING
Disconnect the power supply cord before cleaning. And if possible leave the door open to inactivate the oven.
CLEAN THE OVEN AT REGULAR INTERVALS
CAUTION:
DO NOT USE COMMERCIAL OVEN CLEANERS,
ABRASIVE, HARSH CLEANERS OR SCOURING
PADS ON ANY PART OF YOUR MICROWAVE
OVEN.
DO NOT SPRINKLE WATER ONTO THE OVEN
DIRECTLY. IT MAY CAUSE ELECTRIC SHOCK,
LEAKAGE OF ELECTRICITY OR DAMAGE OF
THE OVEN.
Oven Exterior
The outside of your oven can be easily cleaned with
mild soap and water. Make sure that the soap is wiped
off with a moisture cloth, and dry the exterior with a soft
towel.
CAUTION:
DO NOT OPERATE THE OVEN WITHOUT THE
AIR VENTILATION COVER.
Control Panel
Using a cloth dampened with water only, gently wipe
the panel until it becomes clean. Avoid the use of
excess water. Do not use any sort of chemical or
abrasive cleaner. To do so may cause severe damage
to the panel and make button entry impossible.
Oven Interior
1) For easy cleaning, wipe any spatters or spills with
a sort damp cloth or sponge at the end of each day.
For heavier spills, use mild soap and wipe several
times with a damp cloth until all residues are
removed.
2) Keep the ceramic floor clean at all times. If you
leave grease or fat in the cavily, it may overheat,
smoke or even catch fire when next using the
oven.
CAUTION:
DO NOT REMOVE THE CERAMIC FLOOR
FROM THE OVEN.
3) Make sure that mild soap or water dose not
penetrate through the small vents in the walls which
may cause damage to the oven.
4) Do not use spray type cleaners on the oven interior.
Door
Wipe the door, window and door seals on both sides
frequently with a damp cloth to remove any spills or
spatters. Do not use abrasive cleaner.
SERVICE CALL CHECK
Please check the following before calling for service.
1. Power Supply
Check the power plug is properly connected to a suitable wall outlet.
Check the line fuse/circuit breaker is functioning properly.
2. When the door is opened:
Does the oven lamp light?
YES ____ NO _____
3. Place one cup of 150 ml water in the oven and close the door securely.
Programme the oven for 1 minute on 100 P and start the oven.
A. Does the oven lamp come on?
YES ____ NO _____
B. Does the ventilation work?
YES ____ NO _____
(Place your hand over the ventilation openings and check for air flow.)
C. After 1 minute does the signal sound?
YES ____ NO _____
D. Does the cooking in progress indicator go off?
YES ____ NO _____
E. At the end of this time, is the water warm?
YES ____ NO _____
If "NO" is the answer to any of the above questions, call your dealer or an authorized SHARP Service Agent and
report the results of your check.
