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MPORTANT SAFETY INSTRUCTIONS
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IMPORTANT: PLEASE READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
• The oven is for food preparation only.
Never operate when empty.
• Do not leave or store anything inside the oven when not in use.
• Never attempt to use the oven with the door open.
It is important not to tamper with the door safety latches.
This may result in exposure to microwave energy.
• Never operate the oven with any object caught in the door
sealing surfaces, this again may cause microwave leakage.
• Do not insert fi ngers or objects in the holes of the door latches
or air vent openings as this may damage the oven and cause
an electric shock.
• If water or food drops inside the air vent openings switch off
the oven immediately, unplug it and call a Service Technician
appointed by SHARP.
• Never attempt to move the oven while it is operating.
• Do not use the oven near a steamer or a fryer.
• Always wipe up spills on the ceramic fl oor and splashes on
the walls after cooking. If you leave grease on the ceramic
fl oor and walls it may overheat, smoke or even catch fi re
when next using your oven.
• After each use wipe the splash cover on the ceiling of the
oven with a soft damp cloth to remove any splashes.
If you leave grease on the splash cover it may overheat, smoke
or even catch fi re when next using your oven.
WARNING:
Children should be supervised to ensure that they do not
play with the appliance.
Pacemaker: If you have a heart pacemaker, consult your doctor
or the pacemaker manufacturer prior to oven use.
Fire: When heating food in plastic or paper containers, keep
an eye on the oven due to the possibility of ignition.
If food overheats, starts to smoke or burn: Keep the oven door
closed; turn the oven off; switch off the power at the socket
and disconnect the plug from the socket. Failure to follow this
procedure may result in fi re and oven damage.
Liquids: Take care when microwaving liquids and beverages.
To prevent delayed eruptive boiling of liquid and possible
scalding: Stir liquid prior to and during heating/reheating,
let liquid stand in the oven at the end of cooking.
Liquids and other foods must not be heated in sealed
containers since they are liable to explode.
Eggs in their shell and whole hard-boiled eggs should not be
heated in microwave ovens since they may explode even after
microwave heating has ended. Refer to Cooking Advice.
Check the temperature of food and drink and stir (before
serving). Take special care when serving food to babies,
children or the elderly. The contents of feeding bottles and
baby food jars should be stirred or shaken and the temperature
checked before consumption to avoid burns.
For microwaving, use only those utensils suitable for
microwave cookery refer to Suitable Cookware.
The oven should be cleaned regularly and any food deposits
removed. Refer to Cleaning & Maintenance.
Only allow children to use the oven without supervision when
adequate instruction has been given so that the child is able
to use the oven in a safe way and understands the hazards
of improper use.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities
or lack of experience and knowledge unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
NSTALLATION
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WARNING:
Caution Sheet:
Always keep the caution sheet (Special Instructions and
Warnings) close to the oven for your reference.
Important:
If any damage is apparent, do not operate the oven in any
way. Contact your dealer or an authorised Service Technician
appointed by SHARP.
Inspect the Oven:
Check the oven carefully for damage before and regularly
after installation.
• Make sure the door closes properly, that it is not misaligned
or warped.
• Check the hinges and door safety latches are not broken
or loose.
• Ensure the door seal and sealing surfaces are not
damaged.
• Inspect the oven interior and door for dents.
WARNING:
WARNING:
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