EN-3
CHAPTER-1: EXPLANATION OF PRODUCT
Technical specifications
5
Conformity with the standards and test data
5
CHAPTER-2: SAFETY INFORMATION AND RECOMMENDATIONS
Recycling
6
Safety information
6
Recommendations
8
Items not suitable for dishwashing
8
CHAPTER-3: INSTALLING THE MACHINE
Positioning the machine
8
Water connections
9
Water inlet hose
9
Water outlet hose
9
Electrical connection
10
Fitting the machine undercounter 11
Prior to using the machine
13
CHAPTER-4: PREPARING THE MACHINE FOR USE
The importance of water decalcification
13
Filling with salt
13
Testing strip
13
Adjusting salt consumption
14
Detergent usage
14
Filling the detergent compartment 14
Combined detergent 15
Filling with rinse aid and making the setting
15
CHAPTER-5: LOADING YOUR DISHWASHER
Dish rack
16
Alternative basket loads
19
CHAPTER -6: PROGRAMME DESCRIPTIONS
Programme items
21
CHAPTER -7: SWITCHING ON THE MACHINE AND SELECTING A PROGRAMME
Switching on the machine
25
Programme follow-up
25
Changing a programme
25
Changing a programme with resetting
26
Switching the machine off
26
CHAPTER-8:
MAINTENANCE
AND
CLEANING
Filters
27
Spray arms
27
Hose filter
27
CHAPTER-9: FAILURE CODES AND WHAT TO DO İN CASE OF FAILURE
28
CHAPTER-10: PRACTICAL AND USEFUL INFORMATION
29
Dear Customer,our goal is to offer you, high quality products that exceed your expectations. Your appliance is
produced in modern facilities and is carefully tested for quality.
Before using your appliance, carefully read this guide which includes basic information for safe installation,
maintenance and use.
The operating instructions apply to several models. Differences may therefore occur.
CONTENTS