EN - 8
3. TECHNICAL SPECIFICATIONS
3.2. Technical specifications
Capacity
1
5
place
settings
Dimensions
(mm)
Height
Width
Depth
850(mm)
598(mm)
598(mm)
Net weight
49
kg
Operating
voltage /
frequency
220-240V
50 Hz,
Total current
(A)
10(A)
Total power
(W)
1900(W)
Water supply
pressure
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)
13
3.1. General appearance
1.
Worktop
2.
Upper basket with racks
3.
Upper spray arm
4.
Lower basket
5.
Lower spray arm
6.
Filters
7.
Rating plate
8.
Control panel
9.
Detergent and rinse-aid dispenser
10.
Cutlery basket
11.
Salt dispenser
12.
Upper basket track latch
13. Turbo Drying Unit:
This system
enhances the drying performance of
your dishes.
.
1
2
4
3
5
6
7
8
9
10
11
12
