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Summary of Contents for Carousel R-2S58

Page 1: ... will enab you to cook many varieties of foods The manual is divided into two sections 1 OPERATION This section describes your oven and teaches you how to use all the features 2 COOKING GUIDES a This section is at the back of the manual it contains the more commonly used tntormatlon SUCh as how to prepare food which cooking utensil to use standing time It also contains recipes for automatic cookin...

Page 2: ...y a qualified service technician trained by SHARP Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals and Sealing Surfaces Always use oven mittens...

Page 3: ...time Use a microwave proof roasting rack to collect drained juices Check the utensils are suitable for MICROWAVE cooking before you use them Use to shield food to prevent over cooking Watch for sp arking Reduce foil or keep clear of cavity walls Place a suitable insulator such as microwave and heat proof dinner plate between the turntable and the browning dish Browning dish 2 Cook eggs in shells R...

Page 4: ...e turntable is centrally located and locked together Never operate the oven without the roller stay and turntable The oven should not be installed in any area where heat and steam are generated for example next to a conventional oven unit The oven should be installed so as not to block ventilation openings Allow at least 10 cm on the top 5 cm on the both sides and at the rear of the oven for free ...

Page 5: ...st Chicken Pieces 250 g 0 Defrost Bread 1 slice 1 serve 1 cup 100 g 1 piece 1 piece a 4 DIGlTAL READOUT 5 lNDICATOR 6 TIME PADS Press to enter cooking time InAUTO COOK DEFROST PAD Press to select AUTO COOK DEFROST menu 8 POWER LEVELO SERVES PAD Press to select microwave power setting If not pressed 100 is automatically selected Press to enter serves after selecting AUTO COOK DEFROST menu Press for...

Page 6: ... timer will count down to 0 When the timer reaches 0 a signal bell will sound and the oven will automatically turn off If you wish to stop cooking before the end of the cooking time turn the timer back to 0 or simply open the door Everytime the door is opened microwave activity stops immediately The inner scale of the TIMER is calibrated refer to the defrosting chart on page 8 in the cooking guide...

Page 7: ...shing eights 121 Close the oven door as above Press the STOP CLEAR pad so that the 3 oven beeps cl Onlythedotswill remain To enter the present time of day 1I 34 AM or PM Press the POWER LEVELOSERVE pad 1 for 3 seconds I Enter the correct time of day hours by 2 pressing TIME pads z z 3 Press the POWER LEVEL SERVE pad again POWER I I LEVEL 0 SERVE I I nn 1 1 uu Enter the correct time of day minutes ...

Page 8: ...wer IEnter desired cooking time x2 x3 Press the INSTANT COOK START pad INSTANT r l COOK START I 3Ol 1COOK I 1 The timer begins to count down To lower the power press the POWER LEVELOSERVE pad until desired power level is displayed Suppose you want to cook Fish Fillets for 10 minutes on 50 power Enter desired cooking time 1 Select power level by pressing the POW 2 ER LEVELO SERVE pad as required fo...

Page 9: ...elected the oven will operate at 100 power Press the INSTANT COOK START pad 010 MIN POWER LEVEL 0 SERVE 01 MIN tNSTANT I I COOK START S nn LJU m nn uJxNJ COOK The timer begins to count down to zero When it reaches zero COOK the second sequence will appear and the timer will begin counting down to zero again For your convenience Sharp s lnstant Cook allows you to easily cook for one minute on 100 p...

Page 10: ... number is displayed for Jacket Potato press four times 2 Press POWER LEVEL8 SERVE pad until desired serve is displayed for 2 pieces press twice I 3 Open the door Turn over potatoes Close the door 4 Press the INSTANT COOK START pad SERVE will flash on and Off After about 2 sec s COOK The cooking time will be gin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK...

Page 11: ...ly started with no food liquid in the cavity the oven could be damaged To prevent accidents like this your oven has a Child Lock feature that you can set when the oven is not in use To set the Child Lock To unlock the Control Panel Press the POWER LEVEL SERVE pad for 3 seconds Press the POWER LEVEL SERVE pad Pressthe 1 MIN pad Pressthe 1 MIN pad 01 MIN Press the INSTANT COOK START pad Press the ST...

Page 12: ...ollowing before calling for service 1 R 58 When the door is opened does the oven lamp come on YES NO_ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Oven lamp should go off if door is closed properly Cook the water for two minutes on HIGH power A B C D E Does the oven lamp light YES NO Does the cooling fan work YES _NO____ Put your hand over the r...

Page 13: ...easpoon of butter Break apart as soon as possible FOOD Beverage 250 ml per cup room temp Canned food eg Spaghetti Baked Beans room temp CannedSoup 250 ml per cup room temp Dinner Plate 400 g per serve refrigerated Casserole 250 g per serve refrigerated REHEATING FOOD CHART WEIGHT COOKING TIME AND POWER LEVEL SPECIAL INSTRUCTIONS 1 cup 2 cups 2 2 2 minutes on 100 4 4 2 minutes on 100 Stir after hea...

Page 14: ... 14 16 minutes Eggplant 500 g Cut into 2cm cubes Place in a l litre casserole dish with 2 tablespoons water Cover 6 8 minutes Mushrooms 500 g Sliced or whole Place in a l litre casserole dish with 2 teaspoons butter Cover 6 8 minutes Peas Green 500 g Cook in a l litre casserole dish with 1 teaspoon sugar and 1 tablespoon water Cover 2 4 minutes Snow 250 g Remove string from pod Cook in a l litre c...

Page 15: ...own sugar l 4 teaspoon nutmeg Spread bread with butter and cut into 2 cm cubes Place bread sugar and sultanas in a 1 25 litre pudding bowl Heat milk and vanilla for 3 4 minutes on 100 Gradually whisk into eggs then pour over bread mixture Sprinkle with brown sugar and nutmeg Cook for 20 25 minutes on 30 Allow to stand for IO minutes before serving Serves 4 6 MOISTCARROTCAKE 1 Beat oil sugar and eg...

Page 16: ...w dish with the harder vegetables positioned around the outside and the softer vegetables in the centre 2 Cover with a lid or plastic wrap 3 Cook for 6 8 minutes on 100 Serves 4 DESSERTS CALIFORNIAN APPLE CRUNCH BAKED APPLES 1 2 3 4 5 6 800 g can pie apple White Wings buttercake mix 125 g hard butter cut into thin slices 3 tablespoons brown sugar 3 tablespoons coconut 2 tablespoons crushed nuts 1 ...

Page 17: ...e dish 3 Cook covered for 35 40 minutes on 50 stirring twice during cooking 4 Stir in mushrooms and sour cream Cook for a further 5 7 minutes on 50 Serves 6 VEGETABLES CAULIFLOWER AU GRATIN SCALLOPED POTATOES 1 3 C 3 4 5 6 7 500 g cauliflower florets 30 g butter 2 tablespoons flour 1 cup milk 1 teaspoon mustard l 2 cup grated cheese paprika Place cauliflower in a flan dish Cover and cook for 6 8 m...

Page 18: ... minute Stir in tasty cheese Peel and cut potatoes into cubes Place into a large bowl Add 2 table spoons water Cover and cook for IO 12 minutes on 100 or until tender Drain mash potatoes add butter milk salt and pepper Stand aside In another large bowl combine mince and onion and cook for lo 12 minutes on 70 stirring every 2 minutes Drain juices from meat TO mince and onion add gravy powder tomato...

Page 19: ...inutes on 70 Stand covered with aluminium foil for 10 minutes before serving Serves 4 CHICKENANDMACARONIBAKE APRICOT CHICKEN 1 2 3 4 7 8 9 No 15 chicken 20 g butter melted 2 cups macaroni l 4 cup plain flour 300 mL sour cream 250 mL chicken stock 1 cup grated cheese 1 tablespoon chopped parsley Melt butter for 20 seconds on 100 Brush over Chicken Place on a roasting rack Cook for 35 37 minutes on ...

Page 20: ...up finely grated cheese 2 tablespoons cornflake crumbs Melt butter for 1 minute on 100 Stir in flour and mustard Cook a further 1 minute on 100 Gradually stir in milk Cook for 5 7 minutes on lOO stirring every 2 minutes Stir in onion crab meat eggs salt and pepper and l 4 cup cheese Place into a l litre serving dish Sprinkle with cornflake crumbs and remaining cheese Cook for 12 15 minutes on 50 S...

Page 21: ... and nutmeg Season to taste Servf s 4 6 1 2 3 Z 6 Add onion bacon and butter to a large casserole dish Cover and cook for 3 minutes on 100 Stir in carrot and celery Cover and cook a further 3 minutes on 100 Sprinkle in flour and stir Add the quartered tomatoes stock and bouquet garni Cover and cook for 15 18 minutes on 100 Remove bouquet garni Place in a blender or processor and blend until smooth...

Page 22: ... defrost time stand covered with aluminium foil Defrost Poultry 100 g Remove from original wrapper Shield wing and leg tips with foil Place breast side down on the defrost rack The oven will beep and stop CHECK will flash on and off Turn over and shield the warm portions Press start to continue defrosting After defrost time stand covered with aluminium foil N B I After standing run under cold wate...

Page 23: ... the vegetables I 1 serve 100 g Room temperature l Arrange the vegetables in a shallow dish in the hard vegetables following way hard vegetables around the I outside soft vegetables in the centre medium vegetables in between medium vegetables l Cover with glass lid or plastic wrap l After cooking stand covered and stir soft vegetables Jacket Potato Potato whole l 6 pieces 1 piece approx 150 g 20 C...

Page 24: ...c3 z I v 0 K II U z E c Ln ...

Page 25: ...he wrap may occur over an extended cooking time l When removing wrap lift it in such a way to avoid steam burns l Do not tie oven bags with metal twist ties substitute with string Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting Remove food in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof...

Page 26: ...n is a normal part of microwave cooking The humidity and moisture in food will influence the amount of condensation in the oven Generally covered foods will not cause as much condensation as uncovered foods Ensure that the ventilation openings are not blocked Eg Casserbles and Sauces 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape p 6 STANDING...

Page 27: ...OW DEFROST Variable Cooking Control Weight DEFROS Timer OS Auto cook To cook 2 Jacket Potatoes Iefrost Menu Number Serves ower Level for lOO 70 9 50 3 30 10 I r ariable Zooking Zontrol To soften Cream Cheese or Butter for 40 seconds on 30 Cooking Time nstant Cook Just One Touch Within 1 minute of closing the door Child Lock To LOCK Press for 3 seconds t To UN LOCK Clock I To set for 11 45 am Press...

Page 28: ...OOKING GUIDE QUICK HELPFUL HINTS COOKWARE DEFROSTING CHART AUTO COOK DEFROST RECIPES REFERENCE AND R 2V58 MENU GUIDE GUIDE 1 0 0 2 UTENSIL GUIDE 0 4 R 2S58 0 7 SHARP TINS A547WRRO J61 SHARP CORPORATION OSAKA JAPAN Printed in Thailand ...

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