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A37851,ISRAEL R220F O/M,EN

1. Never use sealed containers. Remove seals and

lids before use. Sealed containers can explode
due to a build up of pressure even after the oven
has been turned off.

2. When boiling water or other liquids, use a wide-

mouthed container to allow bubbles to escape. It
is advisable to insert a glass rod or other similar
utensil to prevent sudden boiling (resulting in
splashing or burning).

3. Do not cook eggs in their shells. They may

explode. The explosion may damage the oven or
injure yourself. To cook or reheat eggs which
have not been scrambled or mixed, pierce the
yolks and whites or the eggs may explode. Shell
and slice hard boiled eggs before reheating them
in the microwave oven.

4. Pierce the skin on such foods as potatoes, sausag-

es and fruit before cooking, or they may explode.

5. Do not use excessive amount of time to heat.
6. Stand at least for 20 seconds at the end of cooking

to avoid delayed eruptive boiling of liquids.

7. Stir the liquid before and during cooking. Use

extreme care when handling the container or in-
serting a spoon or other utensil into the container.

To avoid the possibility of explosion and
sudden boiling

Other warnings

1. Never modify the oven in any way.
2. Do not move the oven while it is in operation.
3. This oven is for home food preparation only. It is not

suitable for commercial or laboratory use.

4. This appliance is not intended for use by young

children or infirm persons without supervision.

-To prevent trouble with the oven
or damage.

Caution

1. Never operate the oven when it is empty. Doing

so may damage the oven.

2. Do not use metal utensils, which reflect micro-

waves and may cause electrical arcing. Do not
put cans in the oven.

3. Use only the turntable and the roller stay de-

signed for this oven.

4. To prevent the turntable from breaking:

(a) Before cleaning the turntable with water,

leave the turntable to cool.

(b) Do not put hot foods or hot utensils on the

cold turntable.

(c) Do not put cold foods or cold  utensils on the

hot turntable.

5. Do not place anything on the outer cabinet during

operation.

6. Never poke an object, particularly a metal object,

through a grille or between the door and the oven
while the oven operating.

7. Never tamper with or deactivated the door safety

latches.

8. When using a browning dish or self-heating

material, always place a heat-resistant insulator
such as a porcelain plate under it to prevent
damage to the turntable and roller stay due to
heat stress. The preheating time specified in the
dish's instructions must not be exceeded.

Note

1. If you are not sure how to connect your oven,

please consult a qualified electrician.

2. Neither the manufacturer nor the dealer can accept

any liability for damage to the oven or personal
injury resulting from failure to observe the correct
electrical connection procedure.

3. Water vapour or drops may occasionally form on

the oven walls or around the door seals and
sealing surfaces. This is a normal occurrence
and is not an indication of leaking of microwaves
or a malfunction.

4. The clock of the oven works based on the fre-

quency of power source. So it may gain or lose in
some area where the frequency varies. It is
recommended that you should adjust the time
occasionally.

To avoid the possibility of burns

1. Use pot holders or oven gloves when removing

food from the oven to prevent burns.

2. Always open containers, popcorn makers, oven

cooking bags, etc., away from the face and
hands to avoid steam burns.

3. Always  stand back from the oven door

when opening it to avoid burns from
escaping steam and heat.

4. Slice stuffed baked foods after heating to

release steam and avoid burns.

5. Stir the food and the contents of cooking contain-

ers, and test their actual temperature before
giving them to infants, young children or elderly
people to avoid internal burns.

6. Do not catch the utensil, your clothes or acces-

sories on the door safety latches, when you take
out the food from the oven.

To avoid misuse by children

1. Only allow chidlren to use the oven without super-

vision when adequate instructions have been giv-
en so that the child is able to use the oven in a safe
way and understands the hazards or improper use.

2. Children should use ovens only under the super-

vision of adults.

3. Do not lean or swing on the oven door. Do not play

with the oven or use it as a toy. Young children
should be supervised to ensure that they do not
play with the oven.

4. Children should be taught all important safety

instructions : use of potholders, careful removal
of food coverings; pay special attention to pack-
aging (e.g. self-heating materials) designed to
make food crisp because they may be extra hot.

A37851,ISRAEL R220F,EN,P1-4

02.8.5, 1:10 PM

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Summary of Contents for Carousel R-220F

Page 1: ... as it describes all the features of your oven and will enable you to cook many varieties of foods The manual is divided into two sections 1 OPERATION P 1 P 8 This section describes your oven and teaches you how to use all the features 2 COOKING GUIDES This section is at the back of the manual it contains the more commonly used information such as how to prepare food which cooking utensil to use s...

Page 2: ...eating and fire special care must be taken when cooking or reheating foods with a high sugar or fat content for example Sausage rolls Pies or christmas pudding IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Warning To avoid the danger of fire 1 Do not operate the oven if it is damaged or malfunctioning Check the following before use 1 The door not warped 2 The hinges an...

Page 3: ... the door safety latches 8 When using a browning dish or self heating material always place a heat resistant insulator such as a porcelain plate under it to prevent damage to the turntable and roller stay due to heat stress The preheating time specified in the dish s instructions must not be exceeded Note 1 If you are not sure how to connect your oven please consult a qualified electrician 2 Neith...

Page 4: ...ee air space 5 The A C voltage and frequency must be single phase 230 240V 50Hz 6 WARNING THIS APPLIANCE MUST BE EARTHED If the socket outlet in your house is not compatible with the plug supplied cut off the mains plug and fit an appropriate type observing the wiring cord below If you are unsure how to do this get help from an electrician INPORTANT The wires in power supply cord are coloured in a...

Page 5: ...oor hinges 4 Door safety latches 5 See through door 6 Door seals and sealing surfaces 7 Coupling 9 8 7 6 5 4 4 3 1 2 13 12 11 10 8 Control panel 9 Waveguide cover Do not remove 0 Power supply cord A Ventilation openings B Turntable C Roller stay ...

Page 6: ...ls The approximate percentage of microwave power for each setting is HIGH 100 MED HIGH MEDIUM HIGH 70 MED MEDIUM 50 MED LOW DEFROST 30 MEDIUM LOW DEFROST LOW 10 LIGHT UP DIAL 0 30 minutes Turn to set cooking time or weight of defrost food Turn left to set the demonstration mode MEAT DEFROST GUIDE ...

Page 7: ...e DEFROST setting and rotate the LIGHT UP DIAL to the required time 5 The oven door may be opened at any time during the cooking process If you wish to continue cooking close the door 6 If you wish to change the power level or cooking time during operation press the POWER LEVEL button or turn the LIGHT UP DIAL to the desired setting Light Up Dial Cooking time Increasing unit 0 1 minute 15 seconds ...

Page 8: ...lose the door The demonstration mode is now set 1 2 3 Demonstration Mode NOTE 1 During the demonstration mode the POWER LEVEL indicator and Light Up Dial will be flashing 2 Cooking operation can be demonstrated with no power in the oven and counted down to zero at sixty times the speed 3 To cancel the demonstration mode Disconnect the oven from the power supply or carry out step 1 3 above Carry ou...

Page 9: ...e following before calling for service 1 Does the display light YES _______ NO _______ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Cook the water for one minute on HIGH power A Does the oven lamp light YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your hand over the rear ventilation openings C Does the turntable ...

Page 10: ...ES FEATURE QUICK OPERATION GUIDE Variable Cooking control Defrosting To defrost 0 5 kg meat Quick Reference Guide 11 Cookware and utensil guide 12 Defrosting chart To cook for 10 minutes on MED Light Up Dial Power level Cooking Time Light Up Dial Setting Weight ...

Page 11: ...he same size 9 DENSITY The depth to which microwaves penetrate food varies depending on the food s density Porous foods like minced beef or mashed potatoes microwave faster than dense ones like steak or whole potatoes 10 FAT AND BONE Marbling within meat or a thin even layer of fat on a roast speeds cooking Large fatty areas or excess drippings in dish attract energy away from meat and slows cooki...

Page 12: ...in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof plate allowing 2 5 cm room between the walls of the oven Excessive over heating of these materials may cause a fire in the microwave oven Paper towels and waxed paper are suitable to use to prevent splatters These are suitable for use when reheating foods or for short cooking time Ide...

Page 13: ...d covered with aluminium foil for 10 15 mins Remove from original wrapper Shield wing and leg tips with foil Place breast side down on a defrost rack Turn food over approximately half way through defrosting Shield warm portions After defrost time stand covered with aluminium foil for 15 30 mins N B After standing run under cold water to remove giblets if necessary Place frozen minced beef on a def...

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