EN - 11 -
• You should freeze your food (meat, minced meat, fish, etc.) by dividing them into
portions in such a way that they can be consumed in portions.
• Please do not refreeze frozen food once it is thawed. It may pose a danger for your
health.
• Do not place hot meals in your deep freeze before they are cold.
• As you buy frozen food, make sure they were frozen under appropriate conditions and
that the packaging is not torn.
• While storing frozen food, the storage conditions on the package must be be observed.
If there are no instructions, the food has to be consumed in the shortest possible
period of time.
• Frozen food has to be transported before it perishes and it should be placed in the
fast freezing shelf as soon as possible. Do not use the door shelves for freezing
purposes.
• The storage durations of frozen food changes depending on the environment
temperature, the frequent opening and closing of the doors, thermostat settings,
food type and the length of period that elapsed from the time the food was bought to
the time it entered the freezer. Always abide by the instructions on the package and
never exceed the storage duration.
• During long lasting power cuts, do not open the door of the deep freeze compartment.
Your refrigerator will preserve your frozen food in the environment condition of 25°C
for about 12 hours. This value falls in high environmental temperatures. During
longer lasting power cuts, do not refreeze your food and consume it as soon as
possible.
Summary of Contents for BCF148W
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