After Utility Connections
1. Level the cabinet, use the leg levelers on the
end of the legs to adjust the cabinet height. (Legs
should have been installed when the bin was
unpacked).
2. Wash out the bin. If desired, the interior of the
bin could be sanitized.
Final Check List
1. Is the ice maker cabinet in a room where
ambient temperatures are within the minimum and
maximum temperatures specified?
2. Has the water supply been connected?
3. Is the water pressure adequate?
4. Have the water connections been checked for
water leaks?
5. Have the drain connections been made?
6. Have the drain connections been checked for
leaks?
7. Is the cabinet level?
8. Is the ice machine connected to a 115 volt
electrical power supply and is the ice machine the
only load on that circuit?
9. Has all of the shipping material been removed
from the inside of the cabinet?
10. Has the bin thermostat bracket been attached
to the bottom of the ice machine, and the capillary
tube routed thru the bracket?
11. Has the bin and cabinet been wiped clean and
sanitized?
12. Has the Customer Evaluation & Warranty
Registration form been properly filled out? Check
for correct model and serial numbers from the
nameplate, then mail the completed form to
Scotsman.
13. Has the owner/user been given the name and
telephone number of the authorized Scotsman
Service Agency serving that location?
CME500
August 1994
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