Saturn ST-EC8770 Instructions Manual Download Page 26

50

51

Funkcije

Prikaz 1

NAKON UKLJUČIVANJA

Čim uređaj uključite u struju, oglasiće se bip i na displeju će se ubrzo pojaviti    “ 3:00”.
Ali  dve  tačke  između    “3”  i  “00”  ne  svetle  konstantno.  Strelica  pokazuje  na 

900  g 

i

MEDIUM

. To je uobičajeno podešavanje.

START / STOP 

Upotrebljava se za početak i završetak izabranog programa za pečenje.

Da biste započeli program, pritisnite “

START/STOP

” dugme jedanput. Oglasiće se kratak 

bip i dve tačke na displeju će početi da trepću, a    sigurnosna lampica će se upaliti. Time 
ste  započeli  program.    Nakon  početka  programa,  sve  ostale  funkcije  su  neaktivne  osim 
funkcije  “

START/STOP

” .

Da  biste  završili  program,  pritisnite    “

START/STOP

”  dugme  3  sekunde  nakon  što  bip 

označi završetak programa. Ovo će sprečiti svaki nenameran prekid programa.

MENU

Upotrebljava se za podešavanje različitih programa. Svakim pritiskom na dugme (praćeno 

kratkim bipom) izabrali ste drugi program. Neprestanim pritiskanjem dugmeta na displeju 

Summary of Contents for ST-EC8770

Page 1: ...0 ST EC8770 BREAD MAKER MINI PEKARA...

Page 2: ...epair or electrical or mechanical adjustment 4 Do not touch hot surfaces Use handles or knobs 5 To protect against electric shock do not immerse cord plugs or housing in water or other liquid 6 Unplug...

Page 3: ...ve rise to the risk of a fire or short circuit 17 Never cover the bread maker with a towel or any other material heat and steam must be able to escape freely A fire can be caused if it is covered by o...

Page 4: ...accompanied by a short beep that the program will vary Press the button continuously the 12 menus will be cycled to show on the LCD display Select your desired program The functions of 12 menus will...

Page 5: ...ARM Bread can be automatically kept warm for 60 minutes after baking If you would like to take the bread out switch the program off with the START STOP button MEMORY 9 If the power supply has been bro...

Page 6: ...sound will be heard You can press START STOP button for approx 3 5 seconds to stop the process and take out the bread Open the Lid and 11 while using oven mitts firmly grasp the bread pan handle Turn...

Page 7: ...recipes usually combine the whole wheat flour and bread flour to achieve best results 13 4 Black wheat flour Black wheat flour also named by rough flour is a kind of high fiber flour that is similar...

Page 8: ...y suggest to used measuring cup measuring spoon to obtain accurate amount otherwise the bread will be largely influenced 15 1 Weighing liquid ingredients Water fresh milk or milk powder solution shoul...

Page 9: ...to the true reasons 8 Bread size is too small or bread has no rise No yeast or the amount of yeast is not enough moreover yeast Check the amount and performance of yeast increase the environment 17 m...

Page 10: ...color is too dark for the recipe with excessive sugar press start stop to interrupt the program ahead 5 10min of intended finishing time Before removing out the bread you should keep the bread or cake...

Page 11: ...20 RU Saturn 1 2 3 4 5 6 7 8 9 14 10 11 12 21 13 14 15 16 17 18 OFF 19 20 21 22...

Page 12: ...22 Measuring cup Measuring spoon 23 13 00 3 00 I 750 II 900...

Page 13: ...24 3 12 1 2 3 4 5 6 1 750 7 2 1 900 25 8 9 10 11 12 750 900 DELAY TIME 10 13 20 30 7 10 30 10 30 7...

Page 14: ...26 5 5 15 34 1 H HH 10 20 2 E EE LI GHT MEDI UM DARK 1 5LB 2 0LB LI GHT MEDI UM DARK 1 5LB 2 0LB 1 2 1 2 27 3 10 4 1 2 3 4 5 6 7 750 900 8 9 10 11 10 3 5...

Page 15: ...28 12 13 14 20 15 1 10 16 10 1 2 38 48 50 1 29 2 3 4 1 2 3 4 5 6...

Page 16: ...30 7 8 1 3 4 1 5 1 2 1 5 1 45 50 2 1 2 3 10 4 9 10 11 12 31 13 14 20 25 1 2 3 No 1...

Page 17: ...32 2 3 10 1 2 4 3 5 H HH start stop start stop 6 7 8 33 9 1 2 10 3 1 11 2 1 12 2 1 13 2...

Page 18: ...34 14 5 10 20 220 230 50 600 2 7 1 1 1 1 35 UA Saturn 1 2 3 4 5 6 7 8 9 14 10 11 12 13...

Page 19: ...36 14 15 16 17 18 OFF 19 20 21 22 M easuring cup M easuring spoon 37...

Page 20: ...38 1 3 00 3 00 1 900 3 12 1 2 3 4 5 6 1 39 7 2 1 900 8 9 10 11 12 1 2 20 30 7 10 30 10 30 10 3 13...

Page 21: ...340 1 H HH 10 20 2 E E0 E EI LI GHT MEDI UM DARK 1 5LB 2 0LB LI GHT MEDI UM DARK 1 5LB 2 0LB 1 2 41 1 2 3 BAKE 10 4 1 2 3 4 5 MENU 6 COLOR 7 LOAF 750 900 8 9 10 WHOLE WHEAT FRENCH QU CK SWEET CAKE ULT...

Page 22: ...42 11 10 1 5 12 13 14 20 15 START STOP 1 16 10 1 2 38 43 48 50 1 2 3 4 1 2 3...

Page 23: ...44 4 5 6 7 8 1 3 4 1 5 1 2 1 5 1 45 50 2 1 2 3 10 4 9 45 10 11 12 13 14 20 25 1 2 3...

Page 24: ...46 No 1 2 3 10 1 2 4 3 5 H HH start stop start stop 6 47 7 8 9 1 2 10 3 1 11 2...

Page 25: ...izvo a a mo e da prouzrokuje povrede 9 Osobe uklju uju i decu sa smanjenim psihi kim ulnim ili mentalnim sposobnostima ili nedostatkom iskustva i znanja ne bi trebalo da upotrebljavaju ovaj ure aj osi...

Page 26: ...START STOP dugme jedanput Oglasi e se kratak bip i dve ta ke na displeju e po eti da trep u a sigurnosna lampica e se upaliti Time ste zapo eli program Nakon po etka programa sve ostale funkcije su ne...

Page 27: ...zna i kad 53 vreme koje ste izabrali istekne mo ete servirati vru hleb Prvo morate izabrati program i boju hleba a zatim pritisnite ili da pove ate ili smanjite vreme odlaganja do 13 sati Primer Sada...

Page 28: ...la ava e se dugi bip zvuk To e Vas opominjati kad treba da dodajete sastojke Otvorite poklopac i dodajte potrebne sastojke Mogu e je da e se pojavljivati para kroz ventilacione otvore na poklopcu toko...

Page 29: ...to ve e vekne hleba mora se koristiti u kombinaciji sa hlebnim bra nom 5 Bra no za kola e Bra no za kola e se pravi od mekih itarica ili niskoproteinskih itarica i koristi se za pravljenje kola a Svak...

Page 30: ...i se mesilo Proverite da li je posuda pravilno pri vr ena da li je testo pravljeno po receptu i da li su sastojci dodati po receptu 7 Veli ina hleba je suvi e velika tako Previ e kvasca bra na ili je...

Page 31: ...60 Pakovanje Mini pekara 1kom Uputstvo 1kom Garancija 1kom Kutija 1kom Mo ete pomo i o uvanju ivotne sredine Proizvodja zadr ava pravo promene specifikacije i dizajna proizvoda...

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