Saturn ST-E?8772, Manual

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(4) Buzzer sound 8 times during the kneading process for Fruit & Nut Bread to
remind to add Fruit & Nut.
(5) Buzzer will sound 10 times when complete.
(Depend on set)
3. Keep warm function explanation
Considering use convenience, the bread maker has keep warm function. When bread or
the other food is completed, if you do not take out them in time, the bread maker will
automatically go into keep warm cycle.
Buzzer will sound 5 times every 5 minutes when complete.
You can refer to SPECIFICATION CHART to check, which program has keep warm
function.
(Depend on set)
6. STANDARD BREAD RECIPES
1* Basic Bread
1000g 1250 g 1500g
OIL 2 Tbsp 3 Tbsp 3 Tbsp
SALT 2 tsp 3 tsp 3 tsp
SUGAR 1 Tbsp 3 Tbsp 3 Tbsp
MILK POWDER 2 Tbsp 3 Tbsp 3 Tbsp
FLOUR 4 1/2cup 5 cup 6 cup
WATER 410ml 430ml 500ml
YEAST 1tsp 1 tsp 1.5 tsp
2* French Bread
1000g 1250 g 1500g
OIL 2 Tbsp 3 Tbsp 3 Tbsp
SALT 2 tsp 3 tsp 3 tsp
SUGAR 1 Tbsp 2 Tbsp 2 Tbsp
FLOUR 4 1/4cup 5 cup 6 cup
WATER 400ml 420ml 450ml
YEAST 1 tsp 1 tsp 1.5 tsp
3* Whole Wheat Bread
1000g 1250 g 1500g
OIL 2 Tbsp 1 1/2Tbsp 3 Tbsp
SALT 2 tsp 1tsp 3 tsp
BROWN SUGAR 2 Tbsp 1 1/2 Tbsp 2 1/2Tbsp
MILK POWDER 3 Tbsp 2Tbsp 3 Tbsp
FLOUR 3 cup 2 cup 4 cup
WHOLE WHEAT 1 1/4cup 1 1/4cup 2cup
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FLOUR
WATER
400ml 300ml 460ml
YEAST 1 tsp 1tsp 1.5tsp
4* Sweet Bread
1000g 1250 g 1500g
OIL
3 Tbsp （ 2Tbsp ）
3 Tbsp 3 Tbsp
SALT 2 tsp 3 tsp 3 tsp
SUGAR 2 Tbsp 3Tbsp 3Tbsp
MILK POWDER 2 Tbsp 3 Tbsp 3 Tbsp
FLOUR 4 cup 5 cup 6 cup
WATER 310ml 420ml 440ml
YEAST 1 tsp 1.5 tsp 1.5 tsp
5* Cake
1000g
Egg 4PCS
Butter 95g
Salt 1/2Tsp
Sugar 260g
Lemon Jam 1Tbsp
Cake flour 430 g
Baking Yeast 3Tsp
6* Gluten Free
1000g
Oil 3 Tbsp
Salt 1.5 Tsp
Sugar 3 Tbsp
Egg 3 pcs.
Flour 3 cup
Water 250 ml
Xanthan 1 Tbsp
Dried yeast 1.5 Tsp
7* Super Rapid
1250g
Oil 3 Tbsp
Salt 3 Tsp
Sugar 2 Tbsp
Milk powder 3 Tbsp
Flour 5 Cups
Water (115~125
0
F) 450ml