3.
10
1.
2.
3.
1.
2.
3.
4.
Touch START/STOP.
NOTE:
After total time has elapsed, 4 signals
sound and END appears in display. Touch
RESET or open oven door to clear END
before starting another cooking function.
SPEED DEFROST
Touch SPEED DEFROST.
Enter desired defrosting time by
touching correct number pads.
Digital timer sets minutes and seconds from
left to right so a single digit can be set (5 for
5 seconds) or up to 4 digits (2405 for 24
minutes 5 seconds).
Touch START/STOP.
NOTE:
·After time has elapsed, four signals sound
and END appears in display. Touch RESET
pad or open door to clear END before
starting another cooking function.
·After setting SPEED DEFROST, oven can
be programmed to automatically switch to
one or two-stage cooking.
· For speed defrost and one stage cooking,
follow steps above. Before touching
START/STOP, touch COOK, enter time and
power level, and then touch START/STOP.
· For speed defrost and two stage cooking,
follow steps above. Before touching
START/STOP, enter two-stage cooking
programs.
COOK BY WEIGHT
Touch COOK BY WEIGHT.
Enter the one digit code by touching the
correct number pad.
Enter weight.
Touch START/STOP.
Cook By Weight Code Description
CODE
TYPE
MAX
WEIGHT
1
Beef
5 lb. 16 oz.
2
Mutton
5 lb. 16 oz.
3
Pork
5 lb. 4 oz.
Note:
·Meat must be defrosted and at refrigerated
temperature.
·Weight must be in pounds and ounces.
·Weighs less than 10 ounces must be
preceded by a 0. If label gives weight in
pounds only, change the fraction of a pound
to ounces using the following chart.
Converting Fractions of a Pound to
Ounces
Fractions of a
pound
Ounces
Less than .03
0
.03 to .09
1
.10 to .15
2
.16 to .21
3
.22 to .27
4
.28 to .34
5
.35 to .40
6
.41 to .46
7
.47 to .53
8
.54 to 59
9
.60 to .65
10
.66 to .71
11
.72 to .78
12
.79 to .84
13
.85 to .90
14
.91 to .97
15
Above .97
Go to next
even
· Turn meat over when oven signals twice.
Touch START/STOP to resume cooking.
Summary of Contents for EMS-8500S
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