Sanyo EM-S8588V, Instruction Manual

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O n c e
Twice
Thrice
150 g
350 g
500 g
250 g
350 g
500 g
O n c e
Twice
Thrice
O n c e
Twice
Thrice
1 5 0 g
3 5 0 g
500 g
13
.
DINNER PLATE
a) Press " DINNER PLATE " repeatedly until the number you need appears
in the LED, " " , " " and "g" will light.
For example, press" DINNER PLATE " twice, "350" appears in the LED.
b) Press " START/+30SEC. " to cook, "
" , " "are flashing. "g" will go off.
" are
flashing."g" will go off.
14
.
FRESH VEGETABLE
a) Press " FRESH VEGETABLE " repeatedly until the number you needed appears in the
display, "
" , " " and "g" light.
For example, press " FRESH VEGETABLE " twice, "350" appears in LED.
Times( Press "FRESH VEGETABLE")
Weight
Display
Times( Press "DINNER PLATE")
Weight
Display
b) Press "START/+30SEC. " to cook, "g" disappears, " " , " " are
flashing.
15
.
FROZEN VEGETABLE
a) Press " FROZEN VEGETABLE " repeatedly until the number you wish appears in the
display, "
" , " " and "g" light.
For example, press " FROZEN VEGETABLE " twice, "350" appears in the LED.
Times( Press "FROZEN VEGETABLE")
Weight
Display
250
350
500
150
350
500
150
350
500
b) Press " START/+30SEC. " to cook, " " , "
16. PRE-SET FUNCTION
(1) Set the clock first. (Pefer to the instruction of clock setting.)
are same as relevant cooking procedure. (Defrosting is beyond pre-set cooking).
(2) Set the cooking program.One or two stage can be set, the setting method and display
(3) Press " CLOCK/PRESET " to display current time and hour figure is flashing, the icon
" : " keep lighting on.
Time
2'30"
3'00"
4'00"
Time
2'20"
4'00"
5'50"
Time
3'00"
5'30"
8'30"
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