ECJ_N100Manual.qxd 11/8/06 6:07 PM Page 7
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Page 11: ...5 Cut yam cake into thin strips and boil briefly 6 Briefly boil deep fried tofu and cut into thin slices 7 Make seasoning by adding soy sauce sake and salt to the Japanese broth dashi and mix well 8 Drain rice and pour into Inner Pot Add enough seasoning prepared in step to fill up to 3 on the CUP water level line Then mix ingredients from steps through and place on top of rice 9 Close Lid and sel...
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Page 14: ...ether with this Warranty to SANYO Canada Inc or to an authorized SANYO Service Depot when you make a claim under this Warranty You the original retail purchaser are responsible for any costs of TRANSPORTING the product to and from SANYO Canada Inc or an authorized SANYO Service Depot You also are responsible for the cost of any MAINTENANCE necessary in respect of the product WARRANTY BECOMES VOID ...
