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ො Place the fryer on a flat, level, stable surface that is clean and dry and is away from
combustible materials such as curtains, towels and newspapers.
ො The fryer is for domestic use only. Do not use outdoors or in wet or damp environ-
ments.
ො Cooked food is hot. Please use extreme care when removing hot food from the fryer.
ො The fryer should be placed away from the edge of the worktop.
ො Keep out of reach of children while is in use or cooling down.
ො Ensure that food given to children is at a safe temperature.
ො If you accidentally burn your finger or hand, we recommend immediately placing the
affected area under cold running water to reduce the heat of the burn. Seek medical
advice if required.
ො Allow to cool before putting on or taking on parts.
ො Do not place on, or near, a hot gas or electric burner, or in a heated oven.
ො Do not use the fryer for any purpose not specified in this manual.
ො To avoid the risk of electrical shock, never cook without the pan on the fryer. Always
make sure that the removable pan is in place when cooking.
SPECIAL CAUTION:
ො Do not immerse the housing in water or rinse it under the tap to prevent from electric
shock or short circuit.
ො Keep all ingredients in the basket to prevent any contact with heating elements.
ො Do not cover the air inlet and the outlet when the appliance is working. leave at least
10 cm of free space around and above the appliance.
ො Filling the basket with oil may cause a fire hazard!
ො Do not touch the inside of the appliance when it is in operation.
ො Be careful of the hot steam and air.
ො During operation and when you remove the basket from the appliance, hot steam is
released through the air outlet. Keep your hands and face at a safe distance from the
steam and the air outlet.
Summary of Contents for 51433
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