7
USING THE CONTROL FEATURES (DIAL CONTROL TYPE)
- Fridge -
- Freezer -
COLDER:
When storing large quantities of foods to be frozen, or to produce ice quickly.
• Adjust the temperature control to the "COLDER"position.
COLDER to COLD:
When using MID range.
• Adjust the temperature control to the halfway position between COLDER and COLD.
COLD:
When storing a small quantity of food to be frozen.
• Adjust the temperature control to the COLD position.
COLDER:
When storing large quantities of food to be refrigerated or temperature is not
cold enough.
• Adjust the temperature control to the "COLDER" position.
COLDER to COLD:
When using MID range.
• Adjust the temperature control to the halfway position between COLDER and COLD.
COLD:
When the food refrigerated is frozen, or there is a small quantity of food.
• Adjust the temperature control to the COLD position.
Vacation
●
If you are going on a long vacation or
business trip or you do not need to
use the refrigerator, adjust the
temperature control to the
“VACATION” position.
●
The refrigerator is switched off but the
freezer remains on.
• You must empty the refrigerator before adjusting the
vacation position.
Caution
