operating
_13
02 OPERA
TING
(
7
) Lower glass
shelf
Store various foods and drinks.
(
8
) Egg tray
Store eggs and other small foods.
(
9
) Small drawer
Store vegetable and fruit.
(
10
) Big bottle holder
Store big foods, i.e. big bottles and vessels etc.
OPERATION SKILLS OF FRIDGE PARTS
1.
In order to store more and higher foods and drinks, the foldable shelf
can be adjusted (refer to disassembly and cleaning section of the
foldable shelf for adjusting method).
A bigger space can be obtained by rotating the foldable shelf.
2.
Lift front of the front shelf and pull it to fall the glass, or push it; the whole shelf can be turned
over when it is pulled out to full extension; then higher foods and drinks can be stored on the
lower glass shelf.
3.
Adjust height of the small bottle holder: there are high and
low loose cores on the inner layer for storing small bottle
holder. It can be adjusted according to demands of users to
meet requirements of storage.
4.
If the bottles on the big bottle holder collide with those
on the small bottle holder, the small bottle holder can be
adjusted to higher loose core or removed directly.
High and low
loose core
