English 3
English
COOKING FEATURES
BAKE
1.
Press
BAKE
.
2.
Set a dedired temperature.
(175 °F - 550 °F)
3.
Press
START/SET
.
CONV BAKE
1.
Press
CONV.BAKE
.
2.
Set a dedired temperature.
(175 °F - 550 °F)
3.
Press
START/SET
.
CONV ROAST
1.
Press
CONV.ROAST
.
2.
Set a dedired temperature.
(175 °F - 550 °F)
3.
Press
START/SET
.
BROIL
1.
Press
BROIL
.
2.
Select one of HI/LO pressing
BROIL
.
3.
Press
START/SET
.
• The oven door must be
closed during broiling.
SELF CLEAN (Single Only)
1.
Press the
Self Clean
button.
2.
Select one of 2 hr/3 hr/4 hr
cleaning time pressing
Self
Clean
.
3.
Press
START/SET
.
KEEP WARM (Single Only)
1.
Press
KEEP WARM
.
2.
Press
START/SET
.
FAVORITE COOK
1.
Press
FAVORITE COOK
.
2.
Press
NUMBER PAD
(1-3)
which you want to set.
3.
Press
START/SET
.
USING THE OPTIONS FUNCTION
Press and hold 3 seconds.
1.
Temperature Adjust
Press
Broil
+
1
Broil
START/SET
2.
Temperature Unit (°F, °C)
Press
Broil
+
2
0
START/SET
3.
Auto Conversion
Press
Broil
+
3
0
START/SET
4.
Clock (12Hr / 24Hr)
Press
Broil
+
4
0
START/SET
5.
Energy saving
Press
Broil
+
5
0
START/SET
6.
Sound
Press
Broil
+
6
0
START/SET
Quick-Guide_NX58J7750SS_AA_DG68-00652A-00_EN.indd 3
2015-02-04 11:43:36
