English 27
Oper
ations
Natural Steam (applicable models only)
With Natural Steam, you can bake bread that is crispy on the outside and moist
inside. We recommended preheat the oven for the best results.
1.
Insert steam tray on the bottom of
compartment.
2.
Fill the tray with water 250 ml only
when the oven is cold.
3.
Set
Convection
mode and select
Natural Steam
.
4.
Turn the value dial to set the
temperature.
5.
Press
OK
to start preheating.
Mode
Temperature
range (°C)
Suggested
temperature
(°C)
Instructions
F 1
Keep warm
40-100
60
Use this only for keeping
foods warm that have just
been cooked.
F 2
Plate warm
30-80
50
Use this for warming dishes
or ovenware.
F 3
Defrost
30-60
30
This mode uses for
defrosting frozen products,
baking goods, fruit, cake,
cream and chocolate. The
defrosting time is depending
on the type, size and
quantity of the food.