Samsung NV70K1340BS/OL, User & Installation Manual

Page: 213 / 224

English 17
C
ooking smar
t
Frozen ready-meal
Food Accessory Level
Type of
heating
Temp. (°C) Time (min.)
Frozen pizza Wire rack 3 200-220 15-25
Frozen lasagne Wire rack 3 180-200 45-50
Frozen oven
chips
Universal tray 3 220-225 20-25
Frozen
croquettes
Universal tray 3 220-230 25-30
Test Dishes
According to standard EN 60350-1
1. Baking
The recommendations for baking refer to a preheated oven. Do not use the fast
preheat function. Always put trays the slanted side to the door front.
Type of food Accessory Level
Type of
heating Temp.
(°C)
Time
(min.)
Small cakes Universal tray 3 170 25-30
2 160 30-35
1+4 155 35-40
Shortbread Universal tray 1+4 140 35-40
Fatless
sponge cake
Wire rack + Spring
form cake tin
(Dark coated,
ø 26 cm)
2 160 35-40
2 160 35-40
1+4 155 45-50
Apple pie Wire rack +
2 Spring form
cake tins * (Dark
coated, ø 20 cm)
1 placed
diagonally
160 70-80
Universal tray
+ Wire rack +
2 Spring form
cake tins ** (Dark
coated, ø 20 cm)
1+3 160 80-90
* Two cakes are arranged on the grid at the back left and at the front right.
** Two cakes are arranged in the centre on top of each other.
NV70K1340BS_OL_DG68-00HR+MK+RO+SQ+SR+SL+EN.indb 17 2018-12-04 AM 9:46:37