English 19
Oper
ating the o
v
en
Minimum and maximum settings
All the features listed in the table below have minimum and maximum time or
temperature settings. A beep will sound each time a pad on the control panel is
pressed and the entry is accepted. An error tone will sound in the form of a long
beep if the entered temperature or time is below the minimum or above the
maximum setting for the feature.
FEATURE
MINIMUM
MAXIMUM
Bake
175 °F (80 °C)
550 °F (285 °C)
Broil
LO
HI
Bread Proof
-
12 Hrs.
Keep Warm
-
3 Hrs.
Self Clean
2 Hrs.
5 Hrs.
Steam Clean
20 Min.
20 Min.
Using the oven racks
Oven rack positions
1
2
3
4
5
6
Recommended rack position for cooking
TYPE OF FOOD
RACK POSITION
Broiling hamburgers
6
Broiling meat or small
cuts of poultry, fish
3-5
Bundt cakes, pound
cakes, frozen pies,
casseroles
4 or 3
Angel food cakes, small
roasts
2
Turkey, large roast,
hams, fresh pizza
1
•
This table is for reference only.
