English 25
Oper
ations
Slow cook
The Slow Cook function may be used to cook food more slowly at lower oven
temperatures. The extended cooking times allow better distribution of flavors in
many recipes.
1.
Touch
Slow Cook
.
• The meat icon (
) appears on the display.
2.
Touch
Slow Cook
repeatedly until you the desired category is selected.
• You can select from meat (
), poultry (
), stew (
), or dehydrate ( ).
3.
Touch or to set the desired temperature.
4.
Set additional options (Cook Time, Delay Start) if necessary.
• Refer to the corresponding section for detailed instructions.
5.
Touch
START/SET
.
Frozen Food
The Frozen Food function can be used to cook frozen food conveniently without
preheating.
Temperature should be set according to the manufacturer's guide on the packaging.
Use the highest temperature specified on the guide.
1.
Touch
Frozen Food
.
2.
Touch or to set the desired temperature.
3.
Set additional options (Cook Time, Delay Start) if necessary.
• Refer to the corresponding section for detailed instructions.
4.
Touch
START/SET
.
Steam Clean
This is useful for cleaning small messes with steam. This function saves you time
by removing the need for regular manual cleaning.
1.
Pour 400 ml (3/4 pint) of water onto the bottom of the oven and close the oven
door.
2.
Touch
Steam Clean
.
3.
Touch
START/SET
.
• Steam cleaning runs for 26 minutes.
4.
Use a dry cloth to clean inside the oven.
WARNING
Do not open the door before the cycle is complete. The water inside the oven is
very hot, and it can cause a burn.
NOTE
•
If the oven is heavily soiled with grease, for example, after roasting or grilling,
it is recommended to remove stubborn messes manually using a cleaning agent
before activating Steam cleaning.
•
Leave the oven door open when the cycle is complete. This is to allow the
interior enamel surface to dry thoroughly.
•
If the oven is hot inside, Steam Clean function may not start. Wait until the oven
cools down, and try again.
•
When you pour water onto the bottom of the oven, do it gently to prevent water
from overflowing to the front.
•
The water poured onto the bottom of the oven may not completely evaporate.
This is normal.
NV31T4551SS_AA_DG68-01265A-00_EN+MES+CFR.indb 25
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Summary of Contents for NV31T4551SS
Page 41: ...English 41 Appendix Memo NV31T4551SS_AA_DG68 01265A 00_EN MES CFR indb 41 2020 02 25 12 59 55...
Page 42: ...Memo NV31T4551SS_AA_DG68 01265A 00_EN MES CFR indb 42 2020 02 25 12 59 55...
Page 43: ...Memo NV31T4551SS_AA_DG68 01265A 00_EN MES CFR indb 43 2020 02 25 12 59 55...
Page 85: ...Espa ol 41 Ap ndice Notas NV31T4551SS_AA_DG68 01265A 00_EN MES CFR indb 41 2020 02 25 1 00 08...
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Page 129: ...Fran ais 41 Annexe Notes NV31T4551SS_AA_DG68 01265A 00_EN MES CFR indb 41 2020 02 25 1 00 21...
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