Samsung NE597N0PBSR/AA User Manual Download

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operating the oven _

OPERA

TING THE O

VEN

usinG the easy cook feature

Slow Cook

The Slow Cook feature cooks food more slowly at lower oven temperatures. The extended

cooking times allow better distribution of flavors in many recipes. This feature is ideal for roasting

beef, pork, and poultry. Slow cooking meats may result on the exterior of meats becoming dark

but nor burnt. This is normal.

. To enter the

Slow cook

mode, press the

Slow Cook

pad once for

or twice for

. To start the Slow cook function, press the

START/SET

pad.

Use only 1 rack and place the rack in position 2 or 3 for the best results. Preheating the oven is not

necessary.

Chicken Nuggets

The Chicken Nuggets feature lets you coook convenience style frozen chicken nuggets easily.

. To enter the

Chicken Nuggets

mode, press the

Chicken Nuggets

pad once for

or twice for

. To start the Chicken Nuggets function, press the

START/SET

pad.

When using this function, place the oven rack in position 5 of 6 for the best result. Preheating the oven

is not necessary.

Proof

The proofing feature maintains a warm environment useful for rising yeast-leavened products.

. To enter the

Proof

mode, press the

Proof

pad.

. To start the proofing function, press the

START/SET

pad. The proofing feature automatically

provides the optimum temperature for the proof process, and therefore does not have a

temperature adjustment.

. Press the

CLEAR/OFF

pad at any time to turn off the proofing feature.

•

If you press the

Proof

pad when the oven temperature is above 100˚F,

Hot

will appear in the

display. Because these functions produce the best results when started while the oven is cool, we

recommend that you wait until the oven has cooled down and Hot disappears from the display.

•

To avoid lowering the oven temperature and lengthening proofing time, do not open the oven door

unnecessarily.

•

Check bread products early to avoid over-proofing.

•

Do not use the proofing mode for warming food or keeping food hot. The proofing oven temperature

is not hot enough to hold foods at safe temperatures. Use the warm feature. (see next page).

•

For best results, cover the dough with a cloth or with plastic wrap. The plastic may need to be

anchored underneath the container so the oven fan will not blow it off.

NE597N0PBSR_BEST_DG68-00429A_EN_120412.indd 48

2012-04-12 �� 11:59:23

Summary of Contents for NE597N0PBSR/AA

Page 1: ...t To receive more complete service please register your product at www samsung com register 1 800 SAMSUNG 726 7864 Electric Range user manual ENGLISH This manual is made with 100 recycled paper NE597N0PBSR NE597N0PBSR_BEST_DG68 00429A_EN_120412 indd 1 2012 04 12 11 59 02 ...

Page 2: ...SAFETY SYMBOLS AND PRECAUTIONS What the icons and symbols in this user manual mean WARNING Hazards or unsafe practices that may result in severe personal injury or death CAUTION Hazards or unsafe practices that may result in minor personal injury or property damage CAUTION To reduce the risk of fire explosion electric shock or personal injury when using your oven follow these basic safety precauti...

Page 3: ... range You can cause the range to tip resulting in burns or serious injuries Confirm that the Anti Tip device is installed properly Then to verify that the Anti Tip device is engaged grasp the top rear edge of the range and carefully attempt to tilt it forward The Anti Tip device should prevent the range from tilting forward more than a few inches If you pull the range out from the wall for any re...

Page 4: ...lace the inner rack in the proper position within the outer rack Storage in or on appliance Do not store flammable materials in the oven or near the surface units Be sure all packing materials are removed from the appliance before operating it Keep plastics clothes and paper away from parts of the appliance that may become hot Wear proper apparel Never wear loose fitting or hanging garments while ...

Page 5: ... glass glass ceramic ceramic earthenware or other glazed cookware are suitable for range top service without breaking due to the sudden change in temperature Never Leave Surface Elements Unattended at High Heat Settings Boilovers cause smoking and greasy spillovers that may ignite or a pan that has boiled dry may melt Metallic objects such as knives forks spoons and lids should not be placed on th...

Page 6: ...rkplaces that conform to the relevant standards This ensures sufficient protection against contact for electrical units as required by the essential safety standards If your appliance malfunctions or if fractures cracks or splits appear switch off all cooking zones unplug the range from the AC wall outlet contact your local service center WARNING WARNING If the surface is cracked switch off and un...

Page 7: ... should be kept away WARNING WARNING Accessible parts may become hot during use To avoid burns young children should be kept away OVEN DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable mate...

Page 8: ...not allow aluminum foil or a meat probe to contact the heating elements During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in the glass shattering WARMING DRAWER DO NOT TOUCH THE HEATING ELEMENT OR THE ...

Page 9: ...n oven self clean cycle Fumes may be harmful or fatal to birds Move birds to a well ventilated room Clean only the parts listed in this manual in the self clean cycle Before self cleaning the oven remove the partition rack utensils and food Do not use any commercial oven cleaner or oven liner protective coating of any kind in or on the outside of the oven Use only a ceramic cooktop cleaner or the ...

Page 10: ...he bake setting of 400 F for 1 hour before using There will be a distinctive odor This is normal Ensure your kitchen is well ventilated during this conditioning period WARNING CRITICAL INSTALLATION WARNINGS This appliance must be installed by a qualified technician or service company Failing to have a qualified technician install the range may result in electric shock fire an explosion problems wi...

Page 11: ...lace a heavy object on the power cord or insert the power cord between objects This may result in electric shock or fire If the power cord is damaged contact your nearest service center CAUTION CRITICAL USAGE WARNING If the appliance is flooded by any liquid please contact your nearest service center Failing to do so may result in electric shock or fire If the appliance produces a strange noise a ...

Page 12: ...ct your nearest service center If any foreign substance such as water has entered the appliance contact your nearest service center Failing to do so may result in electric shock or fire Do not touch the power cord with wet hands This may result in electric shock Do not turn the appliance off while an operation is in progress This may cause a spark and result in electric shock or fire Keep all pack...

Page 13: ...lls eggs chestnuts etc with a knife before cooking them Failing to do so may result in burns or injury Never heat plastic or paper containers and do not use them for cooking Failing to do so may result in fire Do not heat food wrapped in paper from magazines newspapers etc This may result in fire Do not open the door when the food in the oven is burning If you open the door it causes an inflow of ...

Page 14: ...ts and cause burns Do not stand on top of the appliance or place objects such as laundry oven cover lighted candles lighted cigarettes dishes chemicals metal objects etc on the appliance Items such as a cloth may be caught in the door This may result in electric shock fire problems with the product or injury Do not operate the appliance with wet hands This may result in electric shock Do not spray...

Page 15: ...to contact with the heating element This may result in fire Do not over heat food Overheating food may result in fire CAUTION CRITICAL CLEANING WARNINGS Do not clean the appliance by spraying water directly on to it Do not use benzene thinner or alcohol to clean the appliance This may result in discoloration deformation damage electric shock or fire Take care not to hurt yourself when cleaning the...

Page 16: ...he Induction Cooktop Is whether ON or OFF the cooktop surface remains cooler than Radiant ceramic style cooktops Virtually no wasted heat is produced since induction elements heat only when covered by a pan Easy Clean ups The cooler cooktop surface when compared to a Radiant cooktop makes clean ups easier Spills resist sticking or burning so they wipe up easier Magnetic Detector The coil sensor au...

Page 17: ...boost control 23 Induction simmer control 23 Switching a cooking zone off 23 Flexcook zone control 25 Boil alert control only use the largest burner 26 Before using the cooktop 28 Cookware for induction cooking zones 28 Use the correct size cookware 28 Size of pans 29 Operating noises 29 Using suitable induction cookware 30 Temperature detection 30 Suggested settings for cooking specific foods 31 ...

Page 18: ...ing the oven 34 34 The oven control panel 35 Setting the clock 36 Minimum and maximum settings 36 Setting the kitchen timer 37 Using the oven racks 38 Baking 39 Convection baking 41 Convection roasting 43 Timed cooking 44 Delay timed cooking 45 Broiling 47 Using the custom cook feature 48 Using the easy cook feature 49 Using the defrost function 50 Using the keep warm function 51 Extra features 53...

Page 19: ...nvection fan Shelf position Glass surface Automatic oven light switch Oven light Self steam clean latch Gasket Oven control panel See page 34 for more information Cooktop control panel See page 21 for more information Warming drawer Wire racks 2 Split rack 1 NE597N0PBSR_BEST_DG68 00429A_EN_120412 indd 18 2012 04 12 11 59 05 ...

Page 20: ... come into contact with the cooktop Overheated fat and oil can catch fire quickly Never leave surface units unattended when preparing foods in fat or oil for example when cooking french fries Turn the cooking zones off after use Always keep the control panels clean and dry Never place combustible items on the induction cooktop It may cause a fire Do not use the induction cooktop to heat aluminium ...

Page 21: ...emperatures may be unsafe for items such as volatile liquids cleaners or aerosol sprays Location of the induction cooktop elements and controls 3 2 1 4 5 1 Induction Left Front Cooking Zone 2 Induction Left Rear Cooking Zone 3 Induction Right Front Cooking Zone 4 Induction Right Rear Cooking Zone 5 Induction Flexcook zone Safety instructions Residual heat The Induction cooktop has a residual heat ...

Page 22: ...ated Error message The touch pad has been touched for longer than 1 minute Example The control touch is partially covered by a damp cloth or liquid has boiled over To reset touch the On Off Control Error message When the Induction cooktop is overheated because of abnormal operation Example Operating with empty cookware Error message Cookware is unsuitable or too small or no cookware has been place...

Page 23: ...urn the Touch control to OFF when you finish cooking Select cooking zone on 1 To switch on the cooking zone touch the On Off control pad 2 The digital displays will show After you have activated the On Off control pad to switch on your appliance you must select a power setting within approximately 5 seconds Otherwise the appliance will switch itself off for safety reasons Power setting 1 In the ne...

Page 24: ...gs of the small cooking zone are ideal for delicate foods and melting chocolate Switching a cooking zone off To switch off a cooking zone return the setting to Off by using the control panel s Off control pad After you switch off a cooking zone the presence of residual heat is indicated by the Hot Surface indicator Flexcook zone control The Flexcook zone On control turns the displays for the left ...

Page 25: ... you use a single burner in either the front or rear We also recommend you use a griddle made of stainless steel rather than cast iron Note that the griddle made of cast iron may exceed the preheat time and cooking conditions suggested in Using the Griddle CAUTION The preheat time and cooking conditions vary depending on the pan which may produce different cooking results If you cook at a power le...

Page 26: ... element set to after the water boils The range will automatically reduce the burner s power level to this level after the water boils and sound a signal 6 times If you want to adjust the power level while Boil Alert is in operation touch the Boil Alert pad again and set the power level Required amount of water 2 12 cups 500ml 3000ml While Boil Alert is in operation the power level control pads Bo...

Page 27: ...ount of food being prepared Do not let pans boil dry This may cause permanent damage in the form of breakage fusion or marring that can affect the ceramic cooktop This type of damage is not covered by your warranty Do not use dirty pans with grease buildup Always use pans that are easy to clean after cooking CAUTION The Cooking Zones may appear to be cool while turned ON and after they have been t...

Page 28: ...e the Size of pans section 28 page Pan bottom rests on cooktop trim or does not rest completely on the cooktop surface Pan rests completely on the Cooktop surface Heavy handle tilts pan Pan is properly balanced ANY one of the incorrect conditions listed above may be detected by the sensors located below the ceramic cooktop surface If the cookware does not meet one or more of these conditions one o...

Page 29: ...an size The pan bottom must fully cover the inner ring for proper cooking to occur The thicker outer ring at each Cooking Zone is helpful to determine the maximum pan size After centering the cookware on the cooktop make sure the cookware does not extend more than 1 2 beyond the thicker line on the Cooking Zone The pan must fully contact the glass surface without the bottom of the pan touching the...

Page 30: ...rticular attention to the diameter of the base Manufacturers often give only the diameter of the upper rim Do not use pans which have damaged bases with rough edges or burrs You can scratch the ceramic cooktop permanently if you slide a pan with a damaged base across the surface When cold pan bases are normally bowed slightly inwards concave They should never be bowed outwards convex If you wish t...

Page 31: ...he other element the Power Management function reduces the power settings of one of the elements as described in the tables below Example Power setting of Cooking Zone no 1 No 2 setting No 1 power setting is automatically reduced to Power Boost Power Boost is selected Level 3 5 Hi is selected Hi Power setting of Cooking Zone no 2 No 1 setting No 2 power setting is automatically reduced to Power Bo...

Page 32: ...tch the cooktop Do not use chlorine bleach ammonia or other cleansers not specifically recommended for use on a glass ceramic surface Preventing marks and scratches Do not use glass cookware It may scratch the cooktop Do not place a trivet or wok ring between the cooktop and the pan These items can mark or scratch the cooktop Make sure the cooktop and the pan bottom are clean Do not slide metal pa...

Page 33: ... damage the interior finish Do not put liquid or water in the warming drawer All foods placed in the warming drawer should be covered with a lid When warming pastries or breads the cover should be vented to allow moisture to escape Remove serving spoons etc before placing containers in the warming drawer Food should be kept hot in its cooking container or transferred to a heat safe serving dish Pl...

Page 34: ...The warming drawer cannot be used during a self cleaning cycle Recommended settings LEVELS TYPE OF FOOD Low Rolls soft empty dinner plates Medium Gravies eggs biscuits pastries casseroles vegetables rolls hard roasts beef pork lamb High Bacon poultry pizza hamburger patties pork chops fried foods Different types of food may be placed in the warming drawer at the same time For best results do not l...

Page 35: ... Bake Conv Bake Conv Roast Cooking Time and Self Clean pads to set the oven to start and stop automatically at a time you set 7 COOKING TIME Press and then use the number pad to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out Bake Conv bake Roast only 8 CLOCK Press to set the time of day 9 OVEN LIGHT Press to turn the oven light on or off ...

Page 36: ...M This step is skipped in the 24 hour display mode 3 Enter the present time Enter the current time in hours and minutes on the number pad eg 1 3 0 for 1 30 4 Exit the set up Press the START SET or CLOCK AM PM pad How to change between a 12 hour and 24 hour display 1 Start the set up Press CLOCK AM PM and 0 on the number pad at the same time for 3 seconds The display will show the present mode eg 1...

Page 37: ...does not start or stop cooking functions You can use the kitchen timer with any of the other oven functions How to set the timer 1 Turn the timer on Press the KITCHEN TIMER ON OFF pad 2 Select the unit of time you want Press the KITCHEN TIMER ON OFF pad once to select hours minutes twice to select seconds or three times to turn the kitchen timer off 3 Enter the amount of time you want Enter the am...

Page 38: ...efore using the racks The oven has three racks Each rack has stops that need to be placed correctly on the supports These stops will keep the rack from coming completely out Split rack The right side of the split rack can be removed to accommodate a large roaster on the lower rack The removable section of the Split Rack can be used as a roasting rack in the broiling pan Be careful when removing co...

Page 39: ...ant to cancel baking or if you have finished press the CLEAR OFF pad Place food in the oven after preheating if the recipe calls for it Preheating is very important for good results when baking cakes cookies pastry and breads After the oven has reached the desired temperature a long beep will sound 6 times How to adjust the thermostat while cooking 1 Start the set up Press the BAKE pad The display...

Page 40: ...h a dark finish will allow faster cooking times When using convection baking with a single rack place the oven rack in position 4 If cooking on multiple racks place the oven racks in positions 2 and 5 or 3 and 6 When baking a cake using the bake mode will produce better results How to set the oven for convection baking 1 Start the convection baking mode Press the CONV BAKE pad The default temperat...

Page 41: ... 350 400 45 55 2 crust frozen fruit 9 3 350 68 78 Cookies Sugar 4 325 350 12 17 Chocolate Chip 4 325 350 14 18 Brownies 4 325 29 36 Breads Yeast bread loaf 9x5 3 350 18 22 Yeast rolls 4 350 375 13 18 Quick Bread loaf 8x4 3 325 350 45 55 Biscuits 4 350 375 9 14 Muffins 4 400 15 19 Pizza Frozen 4 375 425 23 26 Fresh 4 400 425 12 15 Actual times depend on the mixes or recipes baked NE597N0PBSR_BEST_D...

Page 42: ...d The default temperature is 350 F 2 Enter the temperature you want eg 400 F using the number pad 3 Press the START SET pad to begin convection roasting Conv Roast and the adjusted oven temperature eg 400 F will appear in the display for 2 seconds The temperature display will start to change once the oven temperature reaches 150 F A beep will sound 6 times when the oven reaches the adjusted oven t...

Page 43: ... 8 375 15 25 170 Shoulder 3 6 375 20 30 160 Poultry Chicken whole 3 4 400 17 23 180 Turkey unstuffed 12 15 350 12 16 180 Turkey unstuffed 16 20 350 11 15 180 Turkey unstuffed 21 25 350 8 12 180 Turkey Breast 3 8 325 20 25 170 Cornish Hen 1 1 375 45 75 total time 180 Lamb Half Leg 3 4 350 25 30 30 35 160 medium 170 well Whole Leg 6 8 350 25 30 30 35 160 medium 170 well Roasting times are approximat...

Page 44: ...ill start to change once the oven temperature reaches 150 F The oven will continue to cook until the set amount of time has elapsed then turn off automatically unless the keep warm feature was set Refer to the section on the keep warm feature on page 50 6 You can cancel a timed cooking at any time by pressing the CLEAR OFF pad Place food in the oven after preheating if the recipe calls for it Preh...

Page 45: ...pad 5 Enter the cooking time you want eg 45 min by using the number pad You can set the cooking time for any amount of time from 1 minute to 9 hours and 99 minutes 6 Press the DELAY START pad AM PM is not displayed in 24 hour mode 7 Select AM or PM Press the CLOCK AM PM pad once to select AM or twice to select PM This step is skipped in the 24 hour display mode 8 Enter the time you want the oven t...

Page 46: ...the fire Flour can explode and water can cause a grease fire to spread and cause personal injury How to set the oven for broiling 1 Select the broil setting you want Press the BROIL pad once for HI or twice for LO Use LO to cook foods such as poultry or thick cuts of meat thoroughly without over browning them 2 Start the broiling function Press the START SET pad Broil on one side until food is bro...

Page 47: ...e cut up 2 to 2 lbs split lengthwise 4 23 28 13 18 Broil skin side down first 2 Breasts 5 13 18 5 10 Lobster Tails 2 4 10 to 12 oz each 4 14 18 Do not turn over Cut through back of shell Spread open Brush with melted butter before broiling and halfway through broiling time Fish Fillets to thick 6 5 9 3 4 Handle and turn very carefully Brush with lemon butter before and during cooking if desired Ha...

Page 48: ...nt eg 375 F 3 You can store a recipe setting in one of three CUSTOM COOK positions Press the CUSTOM COOK pad the number of times that corresponds to the position in which you want to store the setting eg for CUSTOM COOK position 2 press the CUSTOM COOK pad twice Recipe settings can be stored at position 1 2 or 3 4 Press the START SET pad How to recall a setting 1 Press the CUSTOM COOK pad the numb...

Page 49: ...eature maintains a warm environment useful for rising yeast leavened products 1 To enter the Proof mode press the Proof pad 2 To start the proofing function press the START SET pad The proofing feature automatically provides the optimum temperature for the proof process and therefore does not have a temperature adjustment 3 Press the CLEAR OFF pad at any time to turn off the proofing feature If yo...

Page 50: ... operates during defrosting How to set the Defrost function 1 Press the DEFROST pad The Defrost feature automatically provides the optimum temperature for the defrost process and therefore does not have a temperature adjustment 2 Press the START SET pad 3 Press the CLEAR OFF pad at any time to turn off the defrost feature If you press the DEFROST pad when the oven temperature is above 100 F Hot wi...

Page 51: ...cooking operation You should not use this feature to reheat cold foods How to use the keep warm feature 1 Press the KEEP WARM pad 2 Press the START SET pad 3 Press the CLEAR OFF pad at any time to turn the feature off How to set the oven to activate the keep warm mode after a timed cooking 1 Set up the oven for TIMED COOKING Refer to the section on the timed cooking feature on page 43 2 Press the ...

Page 52: ... ON Pressing 0 on the number pad toggles the mode between 12 Hr and Hr 3 Press the START SET pad Fahrenheit or Celsius temperature selection The oven control can be programmed to display temperatures in Fahrenheit or Centigrade The oven has been preset at the factory to display in Fahrenheit How to change the display from Fahrenheit to Centigrade or from Centigrade to Fahrenheit 1 Press BROIL and ...

Page 53: ...ress the START SET pad Thermostat adjustment The temperature in the oven has been preset at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven is too hot or too cool the temperature in the oven can be adjusted Before adjusting test a recipe by using a temperature setting that is higher or lower than the recommended temperature The baking res...

Page 54: ...ivated accidentally How to activate the control lockout feature 1 Press the HOLD 3 SEC pad for 3 seconds The display will show Loc and a Lock icon continuously as well as the current time All functions must be cancelled before the control lockout is activated This function is available when the oven temperature is under 400 F How to unlock the controls 1 Press the HOLD 3 SEC pad for 3 seconds Loc ...

Page 55: ...n light will remain on until the Sabbath feature is turned off If the oven light needs to be off be sure to turn the oven light off before activating the Sabbath feature How to use the Sabbath feature 1 Press the BAKE pad The default temperature is 350 F 2 Enter the temperature you want eg 375 F by using the number pad 3 Press the START SET pad The temperature display will start to change once the...

Page 56: ... will shut off When power is returned the oven will not turn back on automatically SAb will be displayed in the oven control display but the oven will not operate The food may be safely removed from the oven while it is still in the Sabbath mode however the oven cannot be turned back on until after the Sabbath Holidays After the Sabbath observance turn OFF the Sabbath mode Press and hold both CLOC...

Page 57: ...elf cleaning cycle is complete Stand to the side of the oven when opening the door to allow hot air or steam to escape The oven may still be VERY HOT Before a self cleaning cycle Fig 1 We recommend venting your kitchen with an open window or using a ventilation fan or hood during the self cleaning cycle Remove the wire rack broil pan broil pan insert all cookware and any aluminum foil from the ove...

Page 58: ...ess the DELAY START pad 3 Using the CLOCK AM PM and number pads enter the time you want the clean cycle to start 4 Press the START SET pad The display will show Delay Self clean and the Lock icon The motor driven door lock will engage automatically 5 The Self Cleaning cycle will turn on automatically at the set time How to turn off the self cleaning feature You may find it necessary to stop or int...

Page 59: ...ear in the display Because these functions produce the best results when started while the oven is cool we recommend that you wait until the oven has cooled down and Hot disappears from the display After a steam cleaning cycle Take care when opening the door before a steam cleaning procedure has ended The water on the bottom is hot Open the oven door and remove the remaining water with a sponge Do...

Page 60: ...re difficult residue and built up grease apply a liquid detergent directly onto the area and leave for 30 to 60 minutes Wipe with a damp cloth and dry Do not use abrasive cleaners on any of these surfaces They can scratch Cleaning stainless steel surfaces 1 Shake the bottle of Stainless Steel Appliance Cleaner or polish well 2 Place a small amount of stainless steel appliance cleaner or polish on ...

Page 61: ... You may hand clean the oven door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may use a glass cleaner on the outside glass of the oven door DO NOT immerse the door in water DO NOT spray or allow water or the glass cleaner to enter the door vents DO NOT use oven cleaners cleaning powders or any harsh abrasive cleaning materials on the outside of th...

Page 62: ... than those recommended Removing burned on residue 1 Allow the cooktop to cool 2 Spread a few drops of ceramic cooktop cleaner on the entire burned residue area 3 Using the included cleaning pad for ceramic cooktops rub the residue area applying pressure as needed 4 If any residue remains repeat the steps listed above as needed 5 For additional protection after all residue has been removed polish ...

Page 63: ...rface Sugary spillovers such as jellies fudge candy syrups or melted plastics can cause pitting of the surface of your cooktop This is not covered under the warranty You should clean the spill while it is still hot Take special care when removing hot substances Refer to the following section When using a scraper be sure it is new and the razor blade is still sharp Do not use a dull or nicked blade...

Page 64: ... sides of the door at the top 4 Close the door to the door removal position which is approximately 5 degrees from vertical Fig 1 5 Lift door up and out until the hinge arm is clear of the slot Fig 2 about 5 Fig 1 Fig 2 How to replace the door 1 Firmly grasp both sides of the door at the top 2 With the door at the same angle as the removal position slide the indentation of the hinge arm into the bo...

Page 65: ...rawer 1 Pull out the drawer until it stops 2 Locate the locking clips near the back of each full extension roller guide rail Using two hands push down on the left clip and lift up on the right clip to release the clips Pull the drawer the rest of the way out Lever Push down on the left guide Lever Pull up on the right guide 3 Pull the warming drawer away from the range How to replace the warming d...

Page 66: ...onnect power 3 Turn the glass bulb cover in the back of the oven counterclockwise to remove 4 Turn the bulb counterclockwise to remove it from its socket Remove Glass bulb cover Bulb Replace 5 Replace the light bulb and glass bulb cover by turning them clockwise 6 Plug in the range or reconnect power CAUTION Before changing your oven light bulb disconnect the electrical power to the range at the m...

Page 67: ...er or installer to make the appliance accessible Carpet is interfering with movement of the range Provide sufficient space so the range can be lifted over the carpet The oven control beeps and displays an error code You have a function error code CODE CAUSE SE Shorted key E 27 Oven sensor opened E 28 Oven sensor shorted E 08 Oven heating error E 0A Oven heating over E 0E Door locking error E 84 Co...

Page 68: ...o a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker The oven controls have been set improperly See the chapter on operating the oven The oven is too hot Allow the oven to cool The appliance will not turn on The appliance is not completely plugged into the electrical outlet or a fuse in your home may be blow...

Page 69: ...are and the surface of the cooktop To avoid scratches use the recommended cleaning procedures Make sure cookware bottoms are clean before use and use cookware with smooth bottoms Cookware has been slid across the cooktop surface Brown streaks or specks Boilovers have been cooked onto the surface Use the blade scraper to remove soil See the section on care and cleaning of the glass cooktop on page ...

Page 70: ...s is normal Oven racks are difficult to slide The shiny silver colored racks were cleaned in a self cleaning cycle Apply a small amount of vegetable oil to a paper towel and wipe the edges of the oven racks with the paper towel Display goes blank A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker Display flashes There was a power failure R...

Page 71: ... or result in service problems incorrect electrical line voltage fluctuations and surges customer adjustments and failure to follow operating instructions maintenance and environmental instructions that are covered and prescribed in the instruction book product removal and reinstallation problems caused by pest infestations and overheating or overcooking by user This limited warranty shall not cov...

Page 72: ...00 SAMSUNG 726 7864 1 800 SAMSUNG 726 7864 1 800 SAMSUNG 726 7864 www samsung com ca www samsung com ca_fr French www samsung com CANADA MEXICO U S A NE597N0PBSR_BEST_DG68 00429A_EN_120412 indd 71 2012 04 12 11 59 32 ...

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