3
GB
Using this Instruction Booklet
You have just purchased a SAMSUNG microwave oven. Your Owner’s
Instructions contain much valuable information on cooking with your
microwave oven:
•
Safety precautions
•
Suitable accessories and cookware
•
Useful cooking tips
At the front of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
The step-by-step procedures use three different symbols.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer. It is
particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
Safety Precautions
IMPORTANT SAFETY INSTRUCTIONS.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
1.
DO NOT
use any metallic cookware in the microwave oven:
•
Metallic containers
•
Dinnerware with gold or silver trimmings
•
Skewers, forks, etc.
Reason: Electric arcing or sparking may occur and may damage the oven.
2.
DO NOT
heat:
•
Airtight or vacuum-sealed bottles, jars, containers. Ex) Baby food jars
•
Airtight food. Ex) Eggs, nuts in shells, tomatoes
Reason: The increase in pressure may cause them to explode.
Tip:
Remove lids and pierce skins, bags, etc.
3.
DO NOT
operate the microwave oven when it is empty.
Reason:
The oven walls may be damaged.
Tip:
Leave a glass of water inside the oven at all times.
The water will absorb the microwaves if you accidentally set the oven going
when it is empty.
4.
DO NOT
cover the rear ventilation slots with cloths or paper.
Reason: The cloths or paper may catch fire as hot air is evacuated from the oven.
5.
ALWAYS
use oven gloves when removing a dish from the oven.
Reason: Some dishes absorb microwaves and heat is always transferred from the
food to the dish.The dishes are therefore hot.
6.
DO NOT
touch heating elements or interior oven walls.
Reason:
These walls may be hot enough to burn even after cooking has finished,
even though they do not appear to be so. Do not allow inflammable
materials to come into contact with any interior area of the oven. Let the
oven cool down first.
7.
To reduce the risk of fire in the oven cavity:
•
Do not store flammable materials in the oven
•
Remove wire twist ties from paper or plastic bags
•
Do not use your microwave oven to dry newspapers
•
If smoke is observed, keep the oven door closed and switch off or disconnect the
oven from the power supply
8.
Take particular care when heating liquids and baby foods.
•
ALWAYS
allow a standing time of at least 20 seconds after the oven has been
switched off so that the temperature can equalize.
•
Stir during heating, if necessary, and ALWAYS stir after heating.
•
Take care when handling the container after heating. You may burn yourself, if the
container is too hot.
•
A risk of delayed eruptive boiling exists.
•
To prevent delayed boiling and possible scalding, you should put a plastic spoon
or glass stick into the beverages and stir before, during and after heating.
Reason: During the heating of liquids the boiling point can be delayed; this means
that eruptive boiling can start after the container is removed from the oven.
You may scald yourself.
•
In the event of scalding, follow these FIRST AID instructions:
*
Immerse the scalded area in cold water for at least 10 minutes.
*
Cover with a clean, dry dressing.
*
Do not apply any creams, oils or lotions.
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Important
Note
Turn
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