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GB
Checking that Your Oven is Operating Correctly
The following simple procedure enables you to check that your oven is
working correctly at all times.
First, place a bowl of water on the turntable. Then, close the door.
✉
The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum is used, the water takes longer to boil.
What to Do if You are in Doubt or Have a
Problem
If you have any of the problems listed below try the solutions given.
◆
This is normal.
•
Condensation inside the oven
•
Air flow around the door and outer casing
•
Light reflection around the door and outer casing
•
Steam escaping from around the door or vents
◆
The oven does not start when you turn the TIMER knob.
•
Is the door completely closed?
◆
The food is not cooked at all
•
Have you set the timer correctly?
•
Is the door closed?
•
Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?
◆
The food is either overcooked or undercooked
•
Was the appropriate cooking length set for the type of food?
•
Was an appropriate power level chosen?
◆
Sparking and cracking occur inside the oven (arcing)
•
Have you used a dish with metal trimmings?
•
Have you left a fork or other metal utensil inside the oven?
•
Is aluminium foil too close to the inside walls?
◆
The oven causes interference with radios or televisions
•
Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.To solve this problem, install the oven
away from televisions, radios and aerials.
✉
If the above guidelines do not enable you to solve the problem,
contact your local dealer or MATSUI after-sales service.
1.
Select the power level to maximum by turning COOKING
POWER CONTROL knob.
2.
Select the time 4 to 5 minutes by turning the TIMER knob.
The water should then be boiling.
M105M.fm Page 6 Monday, September 17, 2001 6:01 PM
