19
EN
Cooking Guide(continued)
All frozen food should be defrosted using defrosting power level (180 W).
GRILL
The grill-heating element is located underneath the ceiling of the cavity. It operates
while the door is closed and the turntable is rotating. The turntable's rotation makes the
food brown more evenly. Preheating the grill for 4 minutes will make the food brown
more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic cookware,
as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions,
sandwiches and all kinds of toast with toppings.
IMPORTANT REMARK:
Whenever the grill only mode is used, make sure that the grill-heating element is under
the ceiling in the horizontal position and not on the back-wall in the vertical position.
Please remember that food must be placed on the high rack, unless another instruction
is recommended.
MIC GRILL
This cooking mode combines the radiant heat that is coming from the grill with the
speed of microwave cooking. It operates only while the door is closed and the turntable
is rotating. Due to the rotation of the turntable, the food browns evenly. Three
combination modes are available with this model:
600 W + Grill, 450 W + Grill and 300 W + Grill.
Cookware for cooking with mic grill
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use any type of
plastic cookware, as it can melt.
Food suitable for mic grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food which
need reheating and browning (e.g. baked pasta), as well as foods which require a short
cooking time to brown the top of the food. Also, this mode can be used for thick food
portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them
over half way through cooking). Please refer to the grill table for further details.
IMPORTANT REMARK:
Whenever the combination mode (mic grill) is used, make sure that the grill
heating element is under the ceiling in the horizontal position and not on the back-wall
in the vertical position. The food should be placed on the high rack, unless another
instruction is recommended. Otherwise it has to be placed directly on the turntable.
Please refer to the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
Food
Portion
Time
(min.)
Standing
Time
(min.)
Instructions
Meat
Minced beef
200g
400g
7½ -8½
14-16
5-30
Place the meat on a flat
ceramic plate. Shield thinner
edges with aluminium foil. Turn
over after half of defrosting
time!
Poultry
Chicken
pieces
Whole chicken
500g
(2 pcs)
1000g
16-18
31-33
15-60
First, put chicken pieces first
skin-side down, whole chicken
first breast-side-down on a flat
ceramic plate. Shield the
thinner parts like wings and
ends with aluminium foil. Turn
over after half of defrosting
time!
Fish
Fish fillets/
Whole fish
200g
400g
7-8
14-15
10-25
Put frozen fish in the middle of
a flat ceramic plate.
Arrange the thinner parts
under the thicker parts. Shield
narrow ends with aluminium
foil. Turn over after half of
defrosting time!
Fruits
Berries
250g
7½ -8½
5 - 10
Spread fruits on a flat, round
glass dish (with a large
diameter).
Bread
Bread rolls
(each ca 50 g)
Toast/
Sandwich
2 pcs
4 pcs
250g
½-2
3-3½
6-6½
5 - 20
Arrange rolls in a circle or
bread horizontally on kitchen
paper in the middle of
turntable. Turn over after half
of defrosting time!
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