11
Operation
Defrosting Automatically
To thaw frozen food, set the weight of the food and the microwave auto-
matically sets the defrosting time, power level and standing time.
1
Press the
Auto Defrost
button.
The display shows : “
0.5 lbs.”
(0.2Kg if you have set your oven for
metric measure). (“ENTER” and “Lbs.” will flash).
2
To set the weight of your food, press the
Auto Defrost
button
repeatedly. This increases the weight by 0.5 lb increments, up to
6.0 lbs (The Auto Defrost button will increase the weight by 0.2Kg
up to 2.6Kg if you are using metric measurement). You can also
use the number buttons to enter the weight of the food directly. The
oven calculates the defrosting time and starts automatically.
Twice during defrosting, the oven will beep to let you know to turn
the food over.
3
Press the
Pause/Cancel
button, open the oven door, and turn the
food over.
4
Press the
Start
button to resume defrosting.
Note
: Even if you do not turn the food over when “TURN THE
FOOD OVER“ is displayed, defrosting continues.
•
See page 18 for the Auto Defrosting Guide.
Using the Handy Helper Button
1
Press the
Handy Helper
button corresponding to the food you are
cooking. The display shows “A-1”. (code of item)
Press the
Handy Helper
button repeatedly to select the item you
want.(Refer to the
Handy Helper Chart
below)
2
Press the
Number
1
or
2
button to select the serving size you want.
Only the
1
button(serving) is available for Soften Cream Cheese
and Melt Chocolate items.(Refer to the
Handy Helper Chart
below
for the serving)
3
Press the
Start
button to begin cooking.
Handy Helper Chart
START
ENTER
COOK TIME TIME2
Kg g Oz.
Lbs.
QTY
Item
Code
Weight
Remarks
Melt
Chocolate
A-1
1 cup
chips
•
Place chocolate chips or square
in a microwave-safe dish.
•
Stir well at half time when the
oven beeps, and re-start the
oven.
Soften Cream
Cheese
A-2
1
package
(8 oz)
•
Unwrap cream cheese and place
on microwave-safe dish. Cut in
half vertically.
•
Let stand 1-2 minutes.
Melt Butter
A-3
1 stick
(1/4 lb.)
2 sticks
(1/2 lb.)
•
Remove wrapping and cut butter
in half vertically.
•
Place butter on microwave-safe
dish, cover with wax paper.
•
Let stand 1-2 minutes, then stir.
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