15
EN
Using the Indian Recipe Feature (continued)
Multistage Cooking
Your microwave oven can be programmed to cook food in up to three
stages (the Convection , MiConvection and Fast Preheat mode
can not be used in Multistage cooking). Example: You wish to Power
defrost food and cook it without having to reset the oven after each stage.
You can thus defrost and cook a 1.8 kg chicken in three stages:
•
Defrosting
•
Microwave cooking for 30 minutes
•
Grill for 15 minutes
Defrosting must be the first stage. Combination and Grill can only be
used once during the remaining two stages, However microwave can
be used twice(at two different power levels).
Code Recipe Serving
Size
Standing
Time
Ingredients
Recommendations
4.
Dhokla
(Instant)
4 pcs
5 min.
Besan
-1/4 cup,
Sooji
- ¼
cup(total besan & sooji
should be ½ cup),
Curd
-1/
2 cup,
Salt
- ½ tsp,
Oil
-1/2
tsp.,
Haldi
-1/4 tsp.,
Sugar
-
1 tsp.,
Lemon Juice
- ½
tsp.,
Eno salt
- ¾ tsp.,
Green Dhaniya
(optional)
Mix besan, sooji,
curd, salt, sugar,
lemon juice, haldi, oil
and Eno salt in the
last. Pour into
microwave safe
greased
bowls(Katories) or
idli maker with the
cover or lid.
8 pcs
5 min.
Besan
-3/4 cup,
Sooji
- ¼
cup(total besan & sooji
should be 1 cup),
Curd
-1
cup,
Salt
- 1 tsp.,
Oil
-1/2
tsp.,
Haldi
-1/2 tsp.,
Sugar
-
2 tsp.,
Lemon Juice
- 1
tsp.,
Eno Salt
- ¾ tsp.,
Green Dhaniya
(optional)
5.
Chocola
te Cake
200-250 g
5 min.
Flour
- ½ cup/ 50 g,
egg
-1,
Butter
-1/4 cup/ 50g,
Caster sugar
- ¼ cup,
Cocoa powder
- 2 tsp.,
Baking powder
- ¼ tsp.,
Milk
- 2 Tbsp.(to make the
batter pouring),
Vanilla
essence
- few drops.
Shift the flour with
baking powder &
cocoa powder. Keep
aside. Beat eggs till
fluffy & keep aside.
Beat together sugar
and butter till light &
creamy. Add beaten
egg to butter &
sugar, continue
beating. Add flour
mixture gradually
and fold in clock
wise only. Add milk
& vanilla essence
and mix. Line the
base of bowl with oil
or butter paper and
pour the batter.
Note:
1. Add walnuts to
make Walnut
Chocolate Cake.
2. Always use
softened butter.
400-450 g 5-6 min.
Flour
-1 cup/ 100 g,
egg
-2,
Butter
-1/2 cup/ 100g,
Caster sugar
- 1/2 cup,
Cocoa powder
- 2-3 tsp.,
Baking powder
- 3/4 tsp.,
Milk
- 1/4 tsp.(to make the
batter pouring)
Vanilla
essence
- ½ tsp.
600-650 g 6-8 min.
Flour
-1 ½ cup/ 150 g, egg-
3,
Butter
-3/4 cup/ 150g,
Caster sugar
- 1¼ cup,
Cocoa powder
- 3-4 tsp.,
Baking powder
- 1¼ tsp.,
Milk
- 1/2 tsp.(to make the
batter pouring), V
anilla
essence
- 1 tsp.
800-850 g 7-9 min.
Flour
-2 cup/ 200 g,
egg
-4,
Butter
-1 cup/ 200g,
Caster sugar
- 1 ½ cup,
Cocoa powder
- 5-6 tsp.,
Baking powder
- 1 ½ tsp.,
Milk
- 1/2 tsp.(to make the
batter pouring),
Vanilla
essence
- 2 tsp.
1.
Press the
Power Defrost
(
) button.
2.
Select the type of food that you are cooking by pressing
the
Power Defrost
(
) button.
3.
Set the weight by pressing the (
) and ( ) buttons the
appropriate number of times (1800 g in the example).
4.
Press the
Microwave
(
) button.
5.
Set the microwave power level by pressing the
Microwave
(
) button to select the appropriate Power Level
(450W in the example).
6.
Set the cooking time by pressing the (
) and ( ) buttons.
(30 minutes in the example)
7.
Press the
Grill
(
) button.
8.
Set the cooking time by pressing the (
) and ( ) buttons.
(15 minutes in the example).
9.
Press
Start
button.
Result:
Cooking starts:
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
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