EN
23
•
Do not remove nor touch items
from the freezer compartment if
you hands are damp/wet, as this
could cause skin abrasions or frost/
freezer burns.
•
Avoid prolonged exposure of the
appliance to direct sunlight.
DAILY USE
Do not put hot on the plastic parts in the
appliance.
Do not place food products directly against
the rear wall.
Frozen food must not be re-frozen once it has
been thawed out.
Store pre-packed frozen food in accordance
with the frozen food manufactures instruc
-
tions.
Appliances manufactures storage recommen
-
dations should be strictly adhered to. Refer
to relevant instructions.
Do not place carbonated of fizzy drinks in the
freezer compartment as it creates pressure on
the container, which may cause it to explode,
resulting in damage to the appliance.
Ice lollies can cause frost burns if consumed
straight from the appliance.
CARE AND CLEANING
Before maintenance, switch off the appliance
and disconnect the mains plug from the mains
socket.
Do not clean the appliance with metal objects.
Do not use sharp objects to remove frost from
the appliance. Use a plastic scraper.
Regularly examine the drain in the refrigerator
for defrosted water. If necessary, clean the
drain. If the drain is blocked, water will collect
in te bottom of the appliance.
LED LAMP
This product contains a light source of energy
efficiency class G.
If LED lighting does not work, call a service
technician. Do not attempt a repair of the LED
lighting yourself, as there is danger of contact
with high voltage.
Position different food in different compartments according to be below table
Refrigerator compartments
Type of food
Door or balconies of fridge
compartment
• Foods with natural preservatives, such as jams, juices, drinks,
condiments.
• Do not store perishable foods
Crisper drawer (salad drawer)
• Fruits, herbs and vegetables should be placed separately in the
crisper bin.
• Do not store bananas, onions, potatoes, garlic in the refrigerator.
Fridge shelf - middle
• Dairy products, eggs.
Fndge shelf - top
• Foods that do not need cooking, such as ready-to-eat foods, deli
meats, leftovers
Freezer drawer(s)/shelf
• Foods for long-term storage
• Bottom drawer/shelf for raw meat, poultry, fish
• Middle drawer/shelf for frozen vegetables, chips
• Top drawer/shelf for ice cream, frozen fruit, frozen baked goods
