Peanut Butter
1 cup (250 ml)
roasted peanuts
1 tbsp. (15 ml)
peanut oil
1/2 tsp. (5 ml)
salt
Put all ingredients in the chopper and blend on speed 5 stopping every 30
seconds to scrape down sides of bowl. Blend until desired consistency is
reached. Store in the fridge for up to 2 weeks.
Chocolate or Graham Crumbs
1-1/2 cup (375 ml)
chocolate or graham cookies (without filling)
Using the chopper, process on speed 2 until fine crumbs. For use as base in
cheesecake recipes.
13
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 13