7 – Guidance on safe operation
Fire can be very dangerous
During operation, the Range and all the fittings (door handles and controls) get very hot.
Do not overfire the Range
It is possible to fire the Range to such an extent that damage may occur. Look out for parts of the
Range or flue glowing red hot. If such a situation occurs, adjust the air supply accordingly to reduce
the burning rate.
Chimney fire
In the event of a chimney fire:
Shut all air controls immediately
Raise the alarm and evacuate the building
Call the fire brigade
Do not re-enter the building
Fumes
If installed, operated and maintained correctly, the Range will not emit fumes into the room other
than occasionally very small amounts when re-fuelling or de-ashing.
If fumes are being emitted during normal operation
Ventilate the room by opening all doors and windows.
Let the fire burn out.
Leave the room.
Check the stove, flue and chimney for blockages.
Do not re-use the Range until the cause of the problem has been identified and rectified.
If required seek expert help.
Adverse weather conditions
In a small number of installations, very occasionally in specific weather conditions (direction of
wind) the draw of the chimney may be affected, causing a downdraught and fumes to be emitted
into the room.
If this is the case, the Range should not be used and advice sought from a professional flue installer
who would be able to advise on possible solutions such as an anti-downdraught cowl.
Smoke and Carbon Monoxide detectors
Both smoke and carbon monoxide detectors should be installed in all buildings where any solid fuel
appliance is installed. The number and position of detectors required will vary depending on the
design and layout of the building and manufacturer’s recommendations should be carefully
followed.
