53
English
-
empty and clean the dump box (fig.47) or
clean the conveyor.
-
empty and clean the coffee residue drawer
(fig.48)
moisten a cloth and wipe carefully:
-
all the visible parts of the brewing area (fig.49
and 50).
fig.49
fig.47
Fig.50
fig.48
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Summary of Contents for RUBINO 200
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