Saba CBI185-6519M, Manual

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Helpful hints and tips
To help you make the most of the freezing process, here are some
important hints:
• The maximum quantity of food which can be frozen in 24 hrs.
Is shown on the rating plate;
• The freezing process takes 24 hours. No further food to be
frozen should be added during this period;
• Only freeze top quality, fresh and thoroughly cleaned,
foodstuffs;
• Prepare food in small portions to enable it to be rapidly and
completely frozen and to make it possible subsequently to
thaw only the quantity required;
• Wrap up the food in aluminum foil or polythene and make sure
that the packages are airtight;
• Do not allow fresh, unfrozen food to touch food which is
already frozen, thus avoiding a rise in temperature of the latter;
• Lean foods store better and longer than fatty ones; salt reduces
the storage life of food;
• Water ices, if consumed immediately after removal from the
freezer compartment, can possibly cause the skin to be freeze
burnt;
• It is advisable to show the freezing in date on each individual
pack to enable you removal from the freezer compartment, can
possibly cause the skin to be freeze burnt;
• It is advisable to show the freezing in date on each individual
pack to enable you to keep tab of the storage time.
Thawing
Deep-frozen or frozen food, prior to be used, can be thawed in the
fridge compartment or at room temperature, depending on the
time available for this operation.
Small pieces may even be cooked still frozen, directly from the
freezer. In this case, cooking will take longer.
Accessories
Removable shelves
The walls of the refrigerator are equipped with a series of
runners so that the shelves can be positioned as desired.
Positioning the door balconies
To permit storage of food packages of various sizes, the door
balconies can be removed. To make these adjustments proceed as
follows: gradually pull the balcony in the direction of the arrows
until it comes free.