Safety instructions
Read these safety instructions carefully before using your
appliance and keep them safe for future reference�
• This appliance can be used by children aged from 8 years
and above if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand
the hazards involved� Cleaning and maintenance by the user
must not be carried out by children, unless they are aged 8
years or over and only under adult supervision�
Keep the appliance and its cable out of reach of children under
8 years of age�
• This appliance can be used by persons with reduced physical,
sensory or mental abilities or those with a lack of experience
and knowledge, if they have been given supervision or
instruction concerning use of the appliance in a safe way and
as long as they understand the hazards involved�
Children must not use the appliance as a toy�
• If the power cable is damaged, it must be replaced by the
manufacturer, its after-sales service or a similarly qualified
person to avoid any hazards�
• If the kettle has been over-filled, boiling water may be ejected�
• WARNING: Position the lid in such a way that the steam is not
directed toward the handle�
• WARNING: Do not remove the lid while the water is boiling�
• The kettle must only be used with the base to which it is
associated�
• ATTENTION: Ensure that the kettle is switched off before
removing it from the base�
• The appliance must not be immersed in water�
• This appliance is designed to be used for domestic and similar
purposes such as:
– kitchens used by employees in shops, offices and other
professional environments;
– farms;
– use by guests of hotels, motels and other residential
environments;
– other bed and breakfast-type accommodation;
•
Surfaces are likely to become hot during use�
• WARNING: avoid spillages on the connector�
• WARNING: Beware the risk of injury if used incorrectly�
• The surface of the heating element releases residual heat after
use�
(Refer to the «CLEANING AND SERVICING» section for detailed
information on how to clean surfaces in contact with foodstuffs�)
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GB
GB