Rozi SM-1 51 9Z Manual Download Page 11 | Manualshive

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Summary of Contents for SM-1 51 9Z

Page 1: ...Stand Mixer SM 1 51 9Z Rated voltage AC120V 60Hz Power consumption 660W ...

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Page 3: ... with a damaged cord or plug or after the appliance malfunctions or is dropped or damaged in any manner Contact the manufacturer at their customer service telephone number for information on examination repair or adjustment The use of attachments not recommended or sold by the manufacturer may cause fire electric shock or injury Do not use outdoors Do not let cord hang over edge of table or counte...

Page 4: ...2 Overview of the Components 1 2 7 8 9 3 4 5 6 Main Components and Standard Accessories Output shaft Rise button Speed knob Power Cord Mixing bowl 5 5L Dough hook Beater Whisk Pot cover 1 2 3 4 5 6 7 8 9 ...

Page 5: ...Insert the mains plug into a properly installed 120V 60Hz safety power socket 8 Switch the machine using the speed button to a speed between 1 and 6 corresponding to the mixture 9 For pulse operation kneading at short intervals turn the switch to the PULSE position The switch has to be held in this position according to the desired interval length When the switch is released it returns automatical...

Page 6: ... in place Check if the machine works continuously more than 6 minutes and wait until the motor cool down 2 Check if the mixing bowl is properly installed Check if the accessory installed properly on machine Noise in the mixing bowl when working the accessory scraped the bowl 3 Check if the pot cover placed on the machine properly Check if the mixing bowl installed properly on machine and locked co...

Page 7: ... the mixing bowl crumble in the yeast add the curds and mix with the dough hook on level 2 The yeast must be completely dissolved Put the flour with the soaked linseed and the salt into the mixing bowl Knead thoroughly on level 1 then switch to level 3 and continue kneading for 3 5 minutes Cover the mixture and allow to rise in a warm place for 45 60 minutes Knead thoroughly once more remove from ...

Page 8: ...r 25 30 minutes till golden brown and hollow sounding on the bottom Soft Poppy Seed Rolls Level 1 3 Ingredients 570g strong white bread flour 1 sachet active dried yeast about 2 tsp 300ml milk warmed slightly 2 eggs room temperature 1 tbsp sunflower oil 1 tsp sugar 2 tsp salt 75g poppy seeds Preparation Mix the milk eggs oil sugar salt and yeast in a jug or bowl and leave for 5 minutes Put the flo...

Page 9: ...ck of a spoon Strain into a bowl and leave to cool Whip the double cream at speed 6 till soft peaks form then fold into the cold egg and stir well and then freeze again till the desired texture is achieved sugar mixture with the brandy Pour into a container cover and freeze for 2 3 hours till partially frozen Remove Basic Meringues Level 5 6 Ingredients 4 egg whites 100g caster sugar 100g icing su...

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Page 11: ...Learn more about Rozi www shoprozi co Rozi Customer Service support shoprozi co shoprozi co shoprozi ...

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