Royal Catering RCCD-RT16 9L, User Manual

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1. Cover handle
2. Cover
3. Carrying handle
4. Shelf
5. Container for food warmer fuel
6. Stand
7. Water container
Caution: Drawings of models RCCD-RT17_4.5L, RCCD-RT18_4.5L, RCCD-
RT19_2X4.5L, RCCD-RT20_9L, RCCD-RT21_6L, RCCD-RT22_9L, RCCD-RT23_9L,
RCCD-RT24_6L can be found at the end of the instructions.
3.2. Preparation for operation
The unit should be placed on a work surface that is at least equal in size to the unit
and away from flammable substances.
Ensure sufficient air circulation.
For this purpose, the unit should be placed at a distance of more than 10 cm from
walls or other devices and sufficient ventilation should be provided in the room in
which it is used.
Model: RCCD-RT16_9L
Prepare the food warmer stand as shown in the following figures: