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KMAN014 18QT Roas(428-1351).qxd  5/29/04  09:39  Page 15

Summary of Contents for 18 QT. ROASTER OVEN

Page 1: ... com Or you may write to Rival c o The Holmes Group attention Consumer Returns 32 B Spur Drive El Paso TX 79906 Proof of purchase is required when requesting warranty service SAVE YOUR SALES RECEIPT This warranty is extended only to the original purchaser and does not apply to commercial use unreasonable use or to damage to the product not resulting from defect or malfunction while in the possessi...

Page 2: ...rns 13 Do not use appliance for other than its intended use 14 Use oven mitts to remove the REMOVABLE ROASTING PAN from the Roaster Oven or to remove a baking pan or cooked food from the REMOVABLE ROASTING PAN 15 To disconnect turn control to OFF then remove plug from wall outlet 3 POLARIZED PLUG This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric s...

Page 3: ...n the OFF position then plug cord into a 120 volt AC outlet 3 Turn the Roaster on by turning the TEMPERATURE CONTROL to the desired temperature 4 Preheat for 15 to 20 minutes 5 Place ROASTING RACK into the REMOAVBLE ROASTING PAN put food on the RACK and place the LID on the Roaster Oven NOTE Some foods or recipes do not require the ROASTING RACK to be used 6 When finished turn the TEMPERATURE CONT...

Page 4: ...ispier crust Times indicated below are approximate and should be used as a guideline only 7 6 CLEANING YOUR ROASTER OVEN NOTE Do not immerse the ROASTER OVEN BODY in water or other liquid Do not put REMOVABLE ROASTING PAN in dishwasher 1 Turn TEMPERATURE CONTROL to the OFF position 2 Unplug the Roaster Oven from outlet and allow unit to cool 3 Allow the Roaster Oven to cool completely before clean...

Page 5: ...0 to 60 FRUIT PIE 425 F 45 to 50 CUSTARD PIE 350 F 50 to 60 PASTRY SHELL 425 F 10 to 13 PIZZA 9 inch 425 F 20 to 25 BAKED POTATOES 350 to 400 F 50 to 60 SWEET POTATOES 350 to 400 F 55 to 65 SCALLOPED POTATOES 350 F 75 to 90 WINTER SQUASH 400 F 45 to 60 BAKED APPLES 350 F 35 to 45 FOOD TEMP SETTING BAKING TIME MIN 9 SLOW COOKING Slow cooking is best for less tender cuts of meat Heat is gradual with...

Page 6: ...S LEMON GARLIC ROAST CHICKEN 4 to 5 lb chicken 2 tbs lemon juice 3 cloves garlic minced 1 2 tsp ground black pepper 1 tsp salt 1 4 cup butter softened Rinse chicken in cold water Combine remaining ingredients and rub over skin and between skin and meat of chicken Place roasting rack in cooking pan Place chicken on roasting rack and cover Bake at 350 F for 11 2 hours reduce heat and increase time f...

Page 7: ...ver roasts Combine cracked pepper and garlic Rub over meat Sprinkle with salt Cover roast 20 to 25 minutes per lb or until roast reaches desired doneness BAKED BEANS 2 cans 7 lbs each pork and beans 1 2 cup Worcestershire sauce 1 1 2 cup molasses 2 tbs dry mustard powder 11 4 cup ketchup 1 lb bacon cooked until just crisp and cut up 3 4 cup prepared barbecue sauce Combine all ingredients in an ove...

Page 8: ... 14 15 NOTES NOTES KMAN014 18QT Roas 428 1351 qxd 5 29 04 09 39 Page 15 ...

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