4
1.1 Revision list
Revision Change
2014-02-04
P. 10 - Equipotential bonding
2015-03-18
P. 6 - Tech. Dat., P. 12; 14 - Danger of Slipping, P2; 25 -
Operating Manual Infomation
2017-02-03
Seite 17 ergänzt
2. Product Description
2.1 Brief description of devices
This series of cooking devices for food covers a power range of 800 W to 10200 W. As
the power increases, the heating times reduce.
In a varithek
®
ceran hob, the Ceran
®
-glass surface is heated. If the marking is missing,
then the entire heating area is affected.
With the grill, the entire surface-finished metallic grill surface is heated.
In
the
varithek
®
induction hob, the base of induction-compatible pots are heated
inductively. The Ceran
®
-glass surface is only minimally heated in an indirect manner.
Metal objects worn by the user such as a watch or ring can get hot if they are in close
proximity to the cooking surface. Read the safety information carefully.
2.2 Identification of components
Here parts are mentioned by way of example which are then important for an easier understanding.
1
Body of chrome-nickel steel with integrated control housing, fitted with
1.1
4 adjustable feet
1.2
Rim for height-adjustable usage of varithek
®
system modules and gastronorm trays.
1.3 Ceran
®
-glass surface (with marking)
1.4
Frying surface with liquid drain
1.5 Ceramic-Cuvette
1.6 Waste
plugs
1.7 Grease
tray
1.8 Grease
filter
1.9 Cleaning
grate
1.10 Ventilation
grille
2 Rating
plate
varithek
®
ceran hob
varithek
®
induction hob
1
1.1
2 (Underside)
1.3
1.10
1.2
7
1.8, 1.9, 4
(Underside)
5
10
11
