Regal K6725 Manual & Cookbook Download Page 33

Summary of Contents for K6725

Page 1: ...GU 0 Printed_ China...

Page 2: ...it thoroughly and refer to it often especially when making a recipe for the first time or altering a recipe If there are three or fewer people in your household you ll probably want to make one of th...

Page 3: ...pervision is necessary when any appliance is used by or near children 5 Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts 6 Avoid contacting mo...

Page 4: ...side panels of breadmaker during operation they will be hot Do not dent or damage the bread pan The breadmaker will not operate properly Call the toll free number provided for replacement information...

Page 5: ...Eight menu settings allow for making a wide range of breads doughs jam pasta quick breads and more 1 Basic 2 Rapid 3 Sweet 4 French 5 Quick Bread 6 Whole Wheat 7 Dough Pasta 8 Bake Only This setting...

Page 6: ...uctions 1 Open the cover and remove the bread pan To remove the bread pan grasp the handle firmly and Lift 2 Remove any crumbs that may be on the drive shaft Position the kneading blade on the drive s...

Page 7: ...rt Stop button to cancel the keep warm cycle For the Stop function to be activated the button must be held down for 3 to 4 seconds until the unit sounds Using pot holders or oven mitts carefully open...

Page 8: ...hit the cover extra cleaning will be necessary Unplug the breadmaker and gently remove cover Using a nylon spatula or wooden utensil scrape all loose dough from inside the cover Then wash the cover in...

Page 9: ...uring times of high humidity or hot weather reduce the liquid by one or two tablespoons to reduce the possibility of over rising Salt may be increased by i_ to 1_ teaspoon to keep the dough from risin...

Page 10: ...pes available If you prefer to use a fast rising yeast such as Quick Rise or Rapid Rise merely decrease the amount used As a general guide we recommend using teaspoon of fast rising yeast per cup of f...

Page 11: ...k and check measurement at eye level top of liquid should be even with indicator line on the cup Other Tips Use only fresh ingredients Timer When using the timer for delayed baking in warm weather con...

Page 12: ...y until the unit begins mixing NOTE Fresh milk cream eggs sour cream etc should not be used if using the timer on your bread maker for delayed baking Ingredients may spoil before baking takes place At...

Page 13: ...dd warm water 100 110 F 38 43 C 1 tablespoon at a time until the dough looks soft and smooth A dough that is dry will remain in a dense ball irregularly shaped instead of a soft ball When baked dry do...

Page 14: ...apid Select crust setting if other than medium Press Start Stop to begin When display reads 0 00 press Start Stop to cancel Remove bread Deluxe White Ak _ Basic Rapid or Sweet Setting Not for Timer Al...

Page 15: ...top to cancel Remove bread Italian Herb Ak V French Setting Timer OK All ingredients at room temperature 70 80 F 21 27 C 9 11 ounces water 1 teaspoon salt 1V2tablespoons vegetable oil 31 2cups bread f...

Page 16: ...asic setting Select crust setting if other than medium Press Start Stop to begin When display reads 0 00 press Start Stop to cancel Remove bread Honey Wheat A V Whole Wheat Setting Timer OK All ingred...

Page 17: ...flour mix until thick batter forms Batter need not be smooth Cover loosely with cheesecloth lightweight kitchen towel or plastic wrap let stand in warm place for 24 hours Stir cover loosely Place sta...

Page 18: ...el AK _ Basic or Whole Wheat Setting Not for Timer All ingredients at room temperature 70 80 F 21 27 C 4 ounces milk 5 to 7 ounces water 11 2 teaspoons salt 2 tablespoons molasses 11 2 tablespoons but...

Page 19: ...Stop to cancel Remove bread Anadama Bread Ak V Sweet Setting Not for Timer All ingredients at room temperature 70 80 F 21 27 C 6 to 8 ounces water 11 4 teaspoons salt 2 tablespoons butter or margarine...

Page 20: ...Free recipes and guidelines were developed especially for Regal Ware Inc Instructions for Making Gluten Free Breads 1 In a medium sized mixing 5 If possible once or twice bowl combine all wet during t...

Page 21: ...cup each Potato starch is excellent for baking when combined with other flours Often potato starch is labeled potato starch flour Potato flour is much heavier and cannot be substituted for potato star...

Page 22: ...nd over again Replenish it each time it is used to nourish the yeast and keep the starter alive As the starter gets older the flavor will become tangier Therefore baked products made with aged starter...

Page 23: ...itted Instead quick breads use baking powder or baking soda along with steam to act as a leavening agent Instructions for making Quick Bread 1 Measure all ingredients into bread pan Position pan in ba...

Page 24: ...ther Add to bread pan Nut Bread Ak V Quick Bread Setting Not for Timer All ingredients at room temperature 70 80 F 21 27 C 9 ounces milk 1 large egg 3 tablespoons vegetable oil 2a 4 cups all purpose f...

Page 25: ...on water or milk Egg Yolk Glaze Mix 1 slightly beaten egg yolk with 1 tablespoon water or milk Egg White Glaze Mix 1 slightly beaten egg white with 1 tablespoon water NOTE To keep unused egg yolk fres...

Page 26: ...f dough on top of TV to rise It is a good source of heat and if you are watching a program y_u will not forget about the dough Recipes using whole grain or unrefined flours contain less gluten and may...

Page 27: ...or other liquid in the recipe This will aid in keeping the bread fresh longer Honey Wheat Rolls Dough Setting Not for Timer All ingredients at room temperature 70 80 F 21 27 C 1 cup water I teaspoon s...

Page 28: ...2 to 15 minutes Makes 12 pretzels English Muffins Ak V Dough Setting Timer OK All ingredients at room temperature 70 80 F 21 27 C 6 to 7 ounces water 1 teaspoon salt 2 tablespoons butter or margarine...

Page 29: ...Classic White recipe in bread pan Select Dough setting Press Start Stop When unit signals and the display reads 0 00 press Start Stop and remove dough On a lightly floured surface roll dough into rect...

Page 30: ...al to prevent sticking Bake in preheated 400 F oven 20 to 25 minutes or until golden brown For crisper crust spritz bagels several times with water during baking Basic Egg Bagels Dough Setting Not for...

Page 31: ...ead pan Select Basic setting Press Start Stop Allow to mix 5 to 6 minutes scraping sides of pan with rubber spatula Press Start Stop to cancel Select Bake Setting Press Start Stop When unit signals an...

Page 32: ...is warranted by Regal Ware Inc to be free from defects in material and workmanship under normal use for one year from date of purchase This warranty shall not cover damage caused by commercial or imp...

Page 33: ...FOR HOUSEHOLD USE ONLY Regal Ware Inc Consumer Service Department 1675 Reigle Drive Kewaskum WI 53040 U S A www regalware com Phone 1 800 998 8809...

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