18
Item
Amount
Heating
Time
Cookmatic
Power Level
Special Instructions
Bread (defrosting)
1 loaf (1 lb.)
3½ to 4½ min.
2
Leave in plastic wrapper.
Remove metal twist. Loosen
end.
Butter or margarine (melting)
2 to 3 tablespoons
20 to 35 sec.
Full Power (10)
¼ cup
30 to 45 sec.
Full Power (10)
½ cup
45 sec. to 1¼ min.
Full Power (10)
(softening)
½ cup
15 to 30 sec.
3
Cheese (softening)
1 (5 oz.) jar
45 sec. to 1½ min.
3
Chicken, cooked (2 pieces)
6½ to 7 oz.
45 sec. to 1½ min.
Full Power (10)
Cover with plastic wrap* or
microwave-safe paper towel.
Chocolate, morsels (melting)
6 oz.
30 sec. to 1½ min.
Full Power (10)
Stir halfway through heating
time.
12 oz.
45 sec. to 1½ min.
Full Power (10)
Stir halfway through heating
time.
squares (melting)
1 oz.
45 sec. to 1½ min.
Full Power (10)
Stir halfway through heating
time.
Coffee or tea
1 cup
1 to 2 min.
Full Power (10)
Cream Cheese (softening)
3 oz.
30 sec. to 1½ min.
3
8 oz.
45 sec. to 2 min.
3
Dinner plate, with meat,
potato and vegetable
(reheating)
1 plate
1½ to 3 min.
Full Power (10)
Cover with waxed paper or
plastic wrap*.
Frankfurter
1
30 to 45 sec.
Full Power (10)
Wrap with napkin or plastic
wrap*. Place in bun last 10
sec. of heating time.
Ice Cream (softening)
½ gallon
2 to 4 min.
1
Loosen package. Be careful
not to melt it.
Meat patty
1 (4 oz.)
25 to 45 sec.
Full Power (10)
Cover with waxed paper or
microwave-safe paper towel.
Milk (hot)
1 cup
45 sec. to 1½ min.
Full Power (10)
Pie, fruit (4-inch)
1 slice
15 to 30 sec.
Full Power (10)
Cover with napkin or plastic
wrap*.
Roll, dinner
1 roll
5 to 10 sec.
Full Power (10)
Cover with napkin.
breakfast
1 roll
10 to 15 sec.
Full Power (10)
Cover with napkin.
Soup
1 (8oz.) serving
1 to 2½ min.
Full Power (10)
Cover with waxed paper or
plastic wrap*.
Stir halfway through heating
time.
Vegetables, canned
1 (16 oz. can)
1½ to 2½ min.
Full Power (10)
Cover with glass lid or plastic
wrap*.
Water (hot)
1 cup
45 sec. to 1½ min.
Full Power (10)
(boiling)
1 cup
1½ to 2 min.
Full Power (10)
*Use heavy-duty plastic wrap
Heating and Reheating Chart