17 U108910
INSTALLATION
Check the appliance is electrically safe when you have finished.
Installation
Ovens Installation
Dear Installer
Before you start your installation, please complete the
details BELOW.
If your customer has a problem relating to your
installation they will be able to contact you easily.
Installer’s Name
Installer’s Company
Installer’s Telephone number
You must be aware of the following safety requirements &
regulations
This appliance shall be installed in accordance with the
regulations in force and in a well ventilated space.
Read the instructions before installing or using
this appliance. The cooker must be installed in
accordance with:-
All relevant British Standards / Codes of Practice.
The relevant Building / IEE regulations.
Location of Ovens
The oven may be installed in a kitchen/kitchen diner but
NOT in a room containing a bath or shower.
You will need the following equipment
to complete the oven installation
satisfactorily:
1.
Electric drill
2.
Masonry drill bit (only required if fitting the cooker
on a stone or concrete floor)
3.
Rawlplugs (only required if fitting the cooker on a
stone or concrete floor)
4.
Steel tape measure
5.
Cross head screwdriver
6.
Flat head screwdriver
7.
Spirit level
8.
Pencil
9. Socket set with 7mm and 8mm sockets.
10.Screws for fitting stability bracket
11. Jigsaw.
12. Multimeter for electrical checks.
Checking the parts
Stability Bracket kit
3 flat oven shelves
1 Drop Shelf
1 Handygrill
1 Handygrill pan and
trivet
Allen keys
Levelling tool
Top in fill trim
Side trims
Positioning the Appliance
The appliance is designed to fit under a worktop, between
cabinet units. It will fit under worktops positioned
870 to 885mm above the floor and match plinth lines
of 135 to 165mm. The ovens are 1137mm across
the trims and an unrestricted aperture of 575mm
minimum depth is needed. This is measured from the
front of the cabinet door to the rear of the housing.
The worktop and any associated hotplate should be
fitted prior to this installation.
Surfaces of furniture and walls at the sides and rear of
the appliance should be heat, splash and steam
